Tucked away at 13623 N 32nd St in Phoenix, Arizona, the Original Breakfast House is the kind of place that makes you want to skip the alarm and show up hungry. With a laid-back surf theme, friendly staff, and a menu packed with creative breakfast dishes, it has earned a 4.7-star rating from nearly 5,000 happy customers.
One item keeps coming up in nearly every glowing review: the cinnamon rolls. Guests say they are so good, they beat homemade ones hands down.
The Legendary Cinnamon Rolls That Started It All
One customer said the cinnamon roll at Original Breakfast House was better than his mother’s, and that is truly saying something. These rolls are not an afterthought on the menu.
They are a main event.
Baked fresh and served warm, each roll is soft, gooey, and packed with cinnamon flavor that hits you the moment it lands on the table. The frosting melts right into the layers, making every bite feel like a little celebration.
People drive across the Valley just to get one. Whether you order it as a starter or treat it like your whole meal, this cinnamon roll delivers every single time.
If you visit Original Breakfast House and skip the cinnamon roll, you are genuinely missing out on what makes this place unforgettable.
A Surf Vibe That Sets the Mood Instantly
Walking into Original Breakfast House feels like stepping into a California beach shack that somehow landed in the middle of Phoenix. Surfboards hang on the walls, bright colors pop everywhere, and the whole place buzzes with a cheerful, relaxed energy that makes you feel instantly welcome.
The owner, a tall retired surfer from California with over 50 years in the restaurant business, often greets guests himself wearing a Hawaiian shirt. That personal touch sets the tone for everything else that follows.
Reviewers consistently mention how the atmosphere makes the wait feel shorter and the food taste even better. Outside, a covered patio with surfboards and a pink flamingo keeps things fun while you wait for your table.
The vibe here is not just decoration. It is a full experience that wraps around every meal you enjoy.
Hawaiian Pancakes Worth Every Single Bite
Do not let the tropical name fool you into thinking these are overly sweet. Guests who ordered the Hawaiian pancakes at Original Breakfast House were pleasantly surprised by how balanced and fluffy they turned out to be.
One reviewer even ordered them gluten-free and still raved about the results. The kitchen clearly knows how to work with different dietary needs without sacrificing flavor or texture.
These pancakes are light, airy, and satisfying without leaving you feeling weighed down after breakfast.
They pair beautifully with the restaurant’s excellent coffee, which multiple guests praised for being smooth and never bitter. If you love pancakes but usually find restaurant versions too heavy or too sweet, the Hawaiian pancakes here might just change your mind.
They strike a perfect balance that keeps people coming back for a second visit, and sometimes a third.
Chicken Fried Steak Fit for a Feast
Portions at Original Breakfast House are no joke, and the Chicken Fried Steak is proof of that. One reviewer described it as a feast for a king, and honestly, that description feels just right.
The massive plate comes loaded with eggs, potatoes, and pancakes alongside the steak, giving you more food than most people can finish in one sitting. The coating is crispy, the meat is tender, and the whole dish is seasoned with confidence.
Nothing about it feels rushed or lazy.
Regular customers name it as one of their top picks whenever someone asks for a recommendation. Whether you are fueling up for a big day or simply treating yourself to a truly satisfying breakfast, this dish delivers in every way.
It is the kind of plate that makes you loosen your belt and smile at the same time.
Birria Tacos That Completely Blow Your Expectations
Nobody expects a breakfast spot to serve the best Birria tacos in town, but Original Breakfast House pulled it off without breaking a sweat. A first-time visitor called them the best Birria tacos they had ever had from any restaurant, and that is not a small claim.
Birria tacos require slow-cooked, deeply seasoned meat and a rich broth for dipping, and this kitchen handles both with skill. The fact that a breakfast diner is doing them this well speaks volumes about the kitchen’s range and commitment to quality ingredients.
Finding a dish this bold and satisfying on a breakfast menu is a rare treat. If you are someone who thinks breakfast food should only come with syrup and eggs, one bite of these tacos will happily change your perspective.
Order them with confidence, because they are absolutely worth it.
Raspberry Cream Crepes That Feel Like a Special Occasion
Sometimes you want breakfast to feel a little fancy without having to dress up for it. The raspberry cream crepes at Original Breakfast House hit that sweet spot perfectly.
One traveler described them as a nice change of pace, and that is exactly what they are. The crepes are thin and delicate, filled with a smooth raspberry cream that is sweet but not overpowering.
Each bite feels light and indulgent at the same time, which is a tough balance to pull off.
The kitchen uses quality ingredients throughout the menu, and these crepes are no exception. Fresh flavors shine through in every forkful.
Whether you are celebrating something or just want to treat yourself on a regular Tuesday morning, this dish brings a little elegance to the breakfast table without any pretense. A genuinely lovely choice for anyone who loves something a little different.
Key Lime Pancakes That Taste Like Sunshine
Key lime might sound like a dessert flavor, but at Original Breakfast House, it works beautifully as a breakfast centerpiece. One reviewer said if they lived in Phoenix, this dish alone would make the restaurant their permanent go-to spot.
The pancakes carry that zippy citrus flavor that wakes up your taste buds without being too tart. They are fluffy and satisfying, with just enough brightness to make the whole plate feel fresh and exciting.
Paired with good coffee, they create a morning meal that genuinely puts you in a great mood.
Creative menu choices like this are what separate Original Breakfast House from ordinary diners. The kitchen is not afraid to experiment with flavors that feel unexpected, and more often than not, those risks pay off in a big way.
Key lime fans absolutely need to add this to their order without hesitation.
El Pastor Hash That Brings Bold Flavors to Breakfast
Al pastor is a flavor profile usually saved for tacos, but Original Breakfast House had the brilliant idea of turning it into a breakfast hash. Visitors from Indiana tried it on a recommendation and said it was some of the best food they had eaten in a long time.
The hash combines the smoky, citrusy, slightly sweet flavors of al pastor seasoning with hearty breakfast ingredients, creating a dish that feels bold and completely satisfying. Portions are generous, and reviewers often note that they could not finish everything on the plate, which says a lot about how much food you actually get.
This dish is a great pick if you want something with a little more personality than standard eggs and potatoes. It shows off the kitchen’s ability to blend Mexican culinary tradition with the comfort of a classic American breakfast plate, and the result is outstanding.
Shrimp and Grits That Regular Customers Swear By
Not every breakfast diner tries to pull off shrimp and grits, and fewer still do it well. Original Breakfast House is one of the rare exceptions that earns genuine praise for this Southern classic.
Long-time regulars specifically call it out as a must-order, and their enthusiasm is hard to ignore. The dish features creamy, well-seasoned grits topped with plump shrimp cooked to just the right texture.
Nothing is rubbery, nothing is bland, and every element on the plate works together like it was meant to be there.
Finding shrimp and grits done right in a Phoenix breakfast spot is a small miracle, and this kitchen treats the dish with the respect it deserves. If you consider yourself an adventurous breakfast eater who wants more than the usual scramble, this is absolutely the dish to order on your next visit.
The Homemade Pop Tart That Surprises Everyone
A homemade pop tart sounds like something a creative home baker would make on a weekend, not something you would find at a restaurant. Original Breakfast House proved that assumption completely wrong, and loyal customers are grateful for it.
Regulars recommend it enthusiastically, and the reason is simple: when something familiar is made completely from scratch with quality ingredients, it becomes something extraordinary. The pastry is flaky and buttery, the filling is sweet and flavorful, and the whole thing feels like a grown-up version of a childhood favorite.
Sharing it is a smart move, though finishing it solo is also a completely valid life choice. The kitchen uses house-made ingredients throughout the menu, including noble bread and fresh jams, so you can trust that nothing here comes from a box.
This pop tart is a little moment of joy wrapped in pastry.
The Dutch Boy Dessert That Deserves Its Own Conversation
Ordering dessert at a breakfast restaurant feels a little rebellious, and the Dutch Boy at Original Breakfast House makes that rebellion completely worthwhile. Staff recommend sharing it, which gives you a sense of just how substantial this treat really is.
A Dutch baby is a baked pancake that puffs up dramatically in the oven and then settles into a custardy, eggy, slightly crispy creation that sits somewhere between a pancake and a souffle. At this restaurant, it is executed with care and served with toppings that complement its natural richness.
Reviewers who tried it came away impressed and ready to recommend it to every friend planning a visit. It takes about 30 minutes to prepare, so order it early and look forward to it.
Good things take time, and this dessert is absolutely worth every minute of the wait.
Coffee So Good It Keeps Getting Mentioned in Reviews
Coffee can make or break a breakfast experience, and at Original Breakfast House, it consistently earns high marks. Multiple reviewers went out of their way to mention how smooth and flavorful the coffee is, specifically praising the fact that it is never bitter.
That might sound like a small thing, but anyone who has suffered through a cup of harsh, over-extracted diner coffee knows exactly how much it matters. Here, the coffee is genuinely good, which makes the whole meal feel more complete and satisfying.
Servers also keep cups topped off without being asked, which is the kind of attentive service that turns a good meal into a great memory. Starting your morning with excellent coffee and a plate of something delicious is one of life’s simple pleasures, and Original Breakfast House delivers both without any compromise.
Bring your appetite and your coffee mug enthusiasm.
Cash Only Policy and the No-Fee ATM That Saves the Day
Here is a practical heads-up before you head over: Original Breakfast House is a cash only restaurant. That surprises a lot of first-time visitors who show up with only a card in hand and a serious appetite waiting to be satisfied.
The good news is that the restaurant thought ahead and placed a no-fee ATM right at the front entrance. No scrambling, no extra charges, and no awkward moments at the end of your meal.
Just grab what you need before you sit down and enjoy the experience stress-free.
Reviewers mention this detail so often that it has clearly become part of the restaurant’s reputation. Knowing about it in advance means you can walk in prepared and focus entirely on the food, the atmosphere, and the friendly service.
A small quirk that is easy to handle once you know it is coming.