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The Fried Catfish At These 12 North Carolina Restaurants Is Worth Every Mile Of The Drive

Asher Raleigh 8 min read
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The Fried Catfish At These 12 North Carolina Restaurants Is Worth Every Mile Of The Drive

Fried catfish is one of those dishes that turns a simple meal into a reason to get in the car. Across North Carolina, you can find crispy fillets served up in country kitchens, seafood spots, and family-run diners that have been doing it right for years.

Some of these places sit right off the highway, while others sit down a two-lane road you would never find by accident. If you love a golden, crunchy piece of catfish with sides like hushpuppies, slaw, and grits, this list is for you.

Here are twelve spots worth pointing your car toward, no matter how far you have to drive.

1. Sweet Potatoes (Well-Shaped by Miss Ora’s), Winston-Salem

Sweet Potatoes (Well-Shaped by Miss Ora's), Winston-Salem
© Sweet Potatoes

Southern comfort food gets a lot of love in downtown Winston-Salem, and this restaurant leans right into it. The name comes from the humble sweet potato, and that farm-to-table Southern spirit runs through the whole menu.

Fried catfish shows up here done the classic way, crispy on the outside and tender inside. You can pair it with sides like collard greens, mac and cheese, or candied yams.

The setting is casual but full of character, with local art and a friendly neighborhood feel. It sits close to other downtown shops, so you can make an afternoon of it.

If you want catfish with a side of true Southern cooking, this is an easy stop to build a day around.

2. Fisherman’s Wharf, Wrightsville Beach

Fisherman's Wharf, Wrightsville Beach
© Johnnie Mercers Fishing Pier

Coastal North Carolina knows its seafood, and a beach trip pairs naturally with a fried catfish plate. Along the coast near Wilmington and Wrightsville Beach, seafood spots serve up fresh fried fish that keeps beachgoers coming back.

Catfish here often comes with the standard Southern crew of hushpuppies, coleslaw, and fries. It is the kind of meal that fits right after a morning at the water.

The coastal setting is a big part of the appeal, with the ocean just minutes away. You can plan your meal around a walk on the sand or a stop at the pier.

For anyone road-tripping toward the coast, fried catfish makes a perfect reward at the end of the drive.

3. The Skylight Inn, Ayden

The Skylight Inn, Ayden
© Skylight Inn BBQ

Ayden is best known for its barbecue history, but Eastern North Carolina towns like this one take their fried fish seriously too. The region has a long tradition of country cooking and Friday fish plates.

Fried catfish here follows the old-school style, cornmeal coated and crisp. Simple sides keep the focus right where it belongs, on the fish.

Small-town Ayden gives the whole trip a laid-back feel, far from big-city crowds. It is worth the drive through the flat farmland of the east.

If you are already touring barbecue country, adding a catfish stop rounds out the whole food adventure nicely.

4. Cypress Grill, Jamesville

Cypress Grill, Jamesville
© Jamesville

Sitting right on the Roanoke River, this seasonal fish shack is one of the most unique eating spots in the state. It has served river fish for generations and only opens during certain months of the year.

The catch here has long included herring and other local river fish, but fried fillets are a big part of the draw. The rustic building has stood for decades and feels like a step back in time.

Because it opens seasonally, checking the calendar before you go is smart. That limited schedule only adds to how special a visit feels.

For history lovers and fried fish fans alike, a drive out to Jamesville delivers something you simply cannot find elsewhere.

5. Snappy Lunch, Mount Airy

Snappy Lunch, Mount Airy
© Snappy Lunch

Mount Airy is famous as the inspiration for Mayberry, and its downtown diners lean into that nostalgic charm. Old-fashioned counters and small-town friendliness are the name of the game here.

While pork chop sandwiches get the headlines in this town, fried fish plates are a steady favorite at local spots. The setting alone is a reason to visit.

Downtown Mount Airy is walkable and packed with shops that celebrate its TV history. You can grab lunch and then explore the whole main street.

Pairing a catfish plate with a stroll through Mayberry makes for a fun, easygoing day trip.

6. Troutman’s Bar-B-Q, Concord

Troutman's Bar-B-Q, Concord
© Troutman’s Bar-B-Q

Concord blends racing country charm with old-fashioned country cooking, and barbecue joints here often serve more than just pork. Fried fish is a common part of the menu at these Piedmont spots.

Catfish comes fried and crisp, usually with hushpuppies and slaw on the side. The country dining room keeps things simple and comfortable.

Concord sits just north of Charlotte, making it an easy trip for city folks looking for country flavor. The area is also close to plenty of shopping and racing attractions.

For a hearty meal that mixes barbecue tradition with fried fish, this town is a solid choice.

7. Lexington Seafood, Lexington

Lexington Seafood, Lexington
© Lexington Seafood Co.

Lexington is barbecue country through and through, but its seafood restaurants give diners a tasty alternative. Fried fish plates are a weeknight staple in this part of the Piedmont.

Catfish typically arrives golden and crunchy, served with fries, hushpuppies, and slaw. The portions tend to be generous, which fits the country appetite.

The town itself is famous for its annual barbecue festival, so food culture runs deep here. A seafood stop is a nice change of pace between all the smoke and pork.

Road-trippers passing through central North Carolina can count on a filling catfish plate in this town.

8. Calabash-Style Seafood, Calabash

Calabash-Style Seafood, Calabash
© Calabash Seafood Hut

The tiny town of Calabash gave its name to an entire style of Southern fried seafood. Down near the South Carolina line, this village is packed with seafood houses that fry fish the Calabash way.

Catfish and other fillets get a light, crispy coating that lets the fish shine. Platters usually come loaded with sides and served family-style.

Calabash bills itself as the seafood capital of the world, and the whole town leans into that reputation. Dozens of restaurants line the little riverside streets.

If you want fried fish in the town that started a whole cooking style, this coastal stop is worth the drive south.

9. Country Kitchen Spots, Asheville

Country Kitchen Spots, Asheville
© Corner Kitchen

Up in the mountains, Asheville is known more for its trendy food scene, but old-school Southern kitchens still hold their ground. Fried catfish shows up on plenty of comfort-food menus in the area.

Catfish here often comes with cornbread, greens, and other mountain staples. The blend of Appalachian and Southern cooking gives it a special twist.

Asheville makes an easy base for a longer trip, with the Blue Ridge Parkway right nearby. You can pair your meal with a scenic mountain drive.

For fried fish surrounded by mountain views, this city is a rewarding destination.

10. Soul Food Kitchens, Durham

Soul Food Kitchens, Durham
© Let’s Eat Soul Food

Durham has grown into one of the state’s best food towns, and its soul food kitchens are a big reason why. Fried catfish holds a place of honor on many of these menus.

Expect catfish served alongside mac and cheese, candied yams, and collard greens. The home-style cooking makes every plate feel filling and familiar.

The city mixes historic tobacco warehouses with modern restaurants and shops. That energy makes Durham a fun place to explore before or after a meal.

For classic soul food catfish in a lively city, Durham earns its spot on the map.

11. Family Fish Camps, Gastonia

Family Fish Camps, Gastonia
© Twin Tops Fish Camp

North Carolina has a beloved tradition called the fish camp, and towns like Gastonia are home to some of the classic ones. These casual restaurants built their reputation on fried fish plates.

Catfish is a staple here, fried crisp and piled high with hushpuppies and slaw. Fish camps are known for big portions at fair prices.

The Gastonia area sits west of Charlotte and holds tight to its fish camp roots. Many families have made these spots part of their weekly routine.

If you want to experience a true North Carolina fish camp, this region is the place to do it.

12. Riverside Seafood Spots, New Bern

Riverside Seafood Spots, New Bern
© Front Street Fish Co.

Sitting where two rivers meet, New Bern pairs historic charm with easy access to fresh fish. The waterfront setting makes it a natural spot for a seafood meal.

Fried catfish here comes with the usual Southern lineup of hushpuppies and slaw. The riverside views add a little something extra to the plate.

New Bern is one of the oldest towns in the state, with a walkable downtown full of history. You can explore the streets and then settle in for a fish dinner.

Wrapping up a list of catfish stops, this historic river town brings together good food and a great setting for the drive.

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