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Here Are 8 Missouri Pie Shops Where The Slices Are Still Baked From Scratch

Grant Ozark 7 min read
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Here Are 8 Missouri Pie Shops Where The Slices Are Still Baked From Scratch

Pie made from scratch is getting harder to find, but Missouri still has bakers rolling out crusts by hand every single day. From tiny storefronts in small river towns to busy spots in Kansas City and St. Louis, these shops treat pie like it matters.

Some lean sweet with cream and fruit fillings, while others go savory with pot pies and quiche. Here are eight Missouri pie shops worth planning a stop around, no matter which corner of the state you are driving through.

1. A Slice of Pie, Rolla, MO

A Slice of Pie, Rolla, MO
© A Slice of Pie, Rolla, MO

For decades, this Rolla bakery has been a steady part of the town’s dining routine, and folks passing through on the way to Springfield often make it a planned stop.

The focus is housemade pies and cakes, with slices known for flaky crusts and rich fillings. Sweet options run wide, including Coconut Cream, Banana Cream, American Apple, and Cherry Raspberry.

There is a Blackberry Crumb for anyone eating vegan, plus savory choices for lunch.

Portions are on the large side, so a single slice of fruit pie goes a long way. Coffee is available if you want to sit and stay a while.

Open daily from 10 AM to 8 PM, it works for a mid-afternoon break or an evening dessert run. Saturday afternoons get busy, so quieter mornings are a smart bet.

You will find it at 634 S Bishop Ave with free parking in the lot and on the street.

2. The Pie Safe, Branson, MO

The Pie Safe, Branson, MO
© The Pie Safe, Branson, MO

Chandeliers in a pie shop are not something you see every day, but that ornate touch is part of the charm here in downtown Branson.

Everything is baked from scratch, and the menu leans toward individual servings that make it easy to grab a treat for one. Look for the Individual Cherry Pie, Individual Pecan Pie, and Individual Coconut Cream Pie, along with scones, muffins, assorted cookies, and chocolate dipped strawberries.

It doubles as a coffee house, with a solid tea selection too, so it fits a quiet solo afternoon or a light lunch. There is indoor seating plus a bit of outdoor space where dogs are welcome.

Hours run Monday through Saturday from 10 AM to 6 PM, and it is closed Sundays. Prices stay friendly, and mini pies are a popular pick for family gatherings and holidays.

The shop sits at 109 N Commercial St with free and paid parking options nearby.

3. Prairie Pie, Springfield, MO

Prairie Pie, Springfield, MO
© Prairie Pie, Springfield, MO

Savory pie fans, this one is for you. While plenty of shops stick to dessert, this downtown Springfield cafe treats meat pies and pot pies as headliners right alongside the sweet stuff.

The savory side includes options like Beef and Mushroom and Chicken Pot Pie, plus a curry vegetable pot pie for meatless days. On the sweet side, expect creative flavors such as PB&J and Grapefruit Custard, along with a caramel apple worth ordering.

The setting is a stylish, modern cafe with a relaxed feel, free wi-fi, and coffee if you want to linger. It is a welcoming, LGBTQ+ friendly spot that handles takeout, pickup, and delivery too.

Hours are Tuesday through Saturday from 9 AM to 9 PM and Sunday from 9 AM to 3 PM, with Mondays closed. You will find it at 621 S Pickwick Ave, with street and on-site parking.

They have even supplied pies for weddings, so full pies are an option for events.

4. Peggy Jean’s Pies, Columbia, MO

Peggy Jean's Pies, Columbia, MO
© Peggy Jean’s Pies, Columbia, MO

Can’t decide on a flavor? A pie flight solves that problem, and it is one of the fun reasons people make the trip to this Columbia bakery.

Located in the Rock Bridge Shopping Center, the shop turns out a wide variety of pies fresh every day, including sugar-free options and quiche. Pies come in two sizes, which is handy whether you are feeding a crowd or just yourself.

The chocolate chip pie tastes a lot like a giant chocolate chip cookie, and the vegan Strawberry Rhubarb is a standout. There are also savory pot pies for a heartier bite.

New flavors show up regularly, so the case is rarely the same twice.

Online ordering makes pickup simple, and the staff have a reputation for being helpful and consistent. Hours are Monday through Friday from 10 AM to 6 PM and Saturday from 10 AM to 5 PM, closed Sunday.

Find it at 503 E Nifong Blvd Ste C with a free parking lot.

5. Pie Time, Liberty, MO

Pie Time, Liberty, MO
© Pie Time, Liberty, MO

A blueberry sour cream pie is not something you see on every menu, and it is one of the flavors that makes this Liberty storefront stand out.

The bakery specializes in pies made fresh daily, with seasonal varieties rotating through the case alongside cupcakes and quiche. The pecan pie earns high marks for its flaky crust and balanced filling, and the apple pie brings a strong, honest apple flavor.

Selection stretches well beyond the classics, with options like cherry, coconut cream, chicken pot pie, broccoli and cheddar quiche, chocolate hand pies, and mini key lime turning up. Take-and-bake pies are available if you would rather finish one at home.

Coffee is on hand, and the counter service is known for being friendly and helpful. It is a quick-visit kind of place at 111 N Water St in Liberty.

Because varieties change with the season, it is worth checking what is available before you head out.

6. Ashleigh’s Bakeshop, Kansas City, MO

Ashleigh's Bakeshop, Kansas City, MO
© Ashleigh’s Bakeshop, Kansas City, MO

Blueberry goat cheese pie might sound unusual, but it is exactly the kind of inventive baking that has made this Westport bakeshop a Kansas City favorite.

The shop keeps things homey and focused on pies, cookies, and quiches. Flaky crust and fresh ingredients carry the whole menu, from banana cream and chocolate almond chess to peach, cherry, apple, and Key Lime.

Crumbles round out the case.

Beyond pie, the pecan bars and chocolate chip cookies have their own dedicated fans, and the quiches make it more than a dessert stop. The chocolate cream pie strikes a nice balance, sweet without going overboard.

Here is the catch worth planning around: it is only open Friday and Saturday from 10 AM to 5 PM. Coffee is available, and takeout is the way to go.

You will find it at 115 Westport Rd with free lot and street parking, so a weekend swing through Westport is the play.

7. Sugarfire Pie, Olivette, MO

Sugarfire Pie, Olivette, MO
© Sugarfire Pie, Olivette, MO

Step into a 1950s-style diner setting and the theme becomes clear fast: this Olivette spot puts stacked pies and specialty coffees front and center.

The pecan pie is the signature, praised for its flaky crust and a filling with a little kick and pecans that stay on the right side of sweet. The blueberry crumb holds its own with a good crust and a tasty crumb topping.

Beyond those, the apple crumble pie and cherry pie get plenty of attention, and the gooey butter bars nod to a St. Louis area classic. Portions run generous, and service moves quickly.

Hours are Tuesday and Wednesday from 11 AM to 4 PM, and Thursday through Saturday from 11 AM to 7 PM, with Sunday and Monday closed. Free wi-fi makes it easy to sit with a coffee, and pickup and takeout are available.

It is located at 9200 Olive Blvd #108 in Olivette.

8. The Blue Owl Restaurant & Bakery, Kimmswick, MO

The Blue Owl Restaurant & Bakery, Kimmswick, MO
© The Blue Owl Restaurant & Bakery, Kimmswick, MO

The Levee High Apple Pie is the reason a lot of people first drive to the little river town of Kimmswick, and one look at its towering stack of apples explains the fame.

Part restaurant and part bakery, this family-owned spot pairs Southern-style comfort food with a dessert counter full of scratch-baked pies, cookies, and cakes. A popular way to eat here is the trio of a salad, quiche, and dessert.

The kitchen serves breakfast, lunch, and brunch, with menu items like the Blue Owl Breakfast, Quiche Lorraine, Baked Chicken Salad Pie, Patty Melt, and a Tropical Salad. On the sweet side, Lemon Meringue Pie and Gooey Butter Cheesecake stand out.

The historic, country setting is family-friendly, with high chairs and a kids’ menu. Hours are Tuesday through Sunday from 10 AM to 3 PM, closed Monday, and there is usually a wait, so reservations for lunch and brunch are a good idea.

It is at 6116 2nd St in Kimmswick with plenty of parking.

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