Some of the best lunches in western Maryland come from a place that does not look like a lunch spot at all. Out on a country road near Oakland, a modest building holds a deli, a bakery counter, bulk bins, and a showroom full of handmade furniture under one roof.
The sandwiches are big enough to need both hands, and the cinnamon rolls have a loyal following of their own. Folks heading to Deep Creek make detours for it, and some locals stop by every single week.
Keep reading to learn what to order, what to browse, when the deli counter closes, and why an empty stomach is the smartest thing to bring along.
A Country Store on Underwood Road
Tucked off the main routes in Garrett County, Schrock’s Country Store sits at 3356 Underwood Rd, Oakland, MD 21550, in the far western corner of Maryland. It is officially listed as a general store, but that label only tells part of the story.
Inside, shoppers find a made-to-order deli, fresh baked goods, bulk foods, spices, cheeses, jams, books, and solid Amish-made furniture. It is a little bit grocery, a little bit bakery, and a little bit furniture showroom.
The exterior is plain, and that is worth knowing ahead of time. Many first-timers say the outside does not hint at how much is waiting behind the door.
The best advice is simple. Do not judge this store by its siding.
The location is off the beaten path, yet people still find it. Some stumble across it on a rainy afternoon drive, while others plan entire trips to Deep Creek around a stop here.
With a 4.9-star standing across more than 200 opinions, the place has clearly earned a following. The secret is out, even if the building keeps a low profile.
Sandwiches That Demand Both Hands
Here is the headline act. The deli counter builds sandwiches to order, and they arrive large enough that one hand simply will not do the job.
The bread is made in-house, including a homemade wheat that pairs well with turkey. The meats are fresh, and so are the vegetables piled on top.
Portions run generous. More than a few people walk out with half a sandwich wrapped up for later because finishing it in one sitting proved impossible.
That makes the deli a smart stop before a day at the lake or a long drive home. Lunch and a backup snack, all in one order.
Quality is the word that keeps coming up. Fresh ingredients, house-baked bread, and careful assembly put these sandwiches in a different league from a grab-and-go cooler.
The deli also sells lunch meat and cheese by the pound at fair prices, so the good stuff can come home too. Honey ham is one of the favorites to take along.
Consider this fair warning. Arrive hungry, order boldly, and maybe bring a friend to split the load.
The Cinnamon Roll Situation
Save room. That is not a suggestion so much as a strategy.
The cinnamon rolls at Schrock’s are known for two things: they are huge, and they are worth every bite. Regulars rank them among the best treats in the building.
They share bakery space with plenty of other temptations. Soft pretzels, homemade chocolate chip cookies, turnovers, and fresh baked bread all compete for attention.
Kettle corn is made right on the premises too. That gives snack lovers one more reason to linger by the counter.
Dessert fans tend to say there is no wrong choice in the case. Whatever looks good is probably a safe bet.
One longtime fan even stops by once a week for the pretzels and cinnamon rolls. That kind of loyalty says plenty about the baking here.
A sandwich for lunch and a cinnamon roll for the ride home is a perfectly reasonable plan. Some might call it the only plan.
Bulk Bins and a Spice Lover’s Paradise
Home cooks, take note. The bulk section here stocks ingredients that can be tough to track down anywhere else nearby.
Durum wheat pasta, semolina flour, herbs, and a wide range of spices fill the shelves. Base ingredients for nearly any recipe are part of the lineup.
Bulk candy and nuts sit alongside everyday house staples. Cheeses add another reason to fill the basket.
Prices tend to land better than expected. Shoppers often leave with far more than planned while spending less than they feared.
The staff goes a step further, too. When one shopper found a bag of semolina flour too large, a team member offered to portion out a smaller amount.
Jars of fruit for pies line the shelves, ready for a baking project. Jams and jellies make easy gifts or pantry upgrades.
The store is clean and well kept, which makes browsing easy. Plan on wandering a bit longer than intended, because the shelves have a way of revealing one more find around every corner.
Amish Furniture Worth a Slow Lap
Furniture is actually the most talked-about part of this store, even more than the sandwiches. That surprises a lot of people who came in only for lunch.
The showroom features solid wood pieces with Amish craftsmanship. Decorating items and some neat metal work round out the space.
Custom work is possible as well. One log home owner had a bathroom vanity built to order and came away thrilled with the result.
Opinions on cost vary. Some find the furniture reasonably priced, while others consider it on the expensive side, so it helps to browse with a budget in mind.
Repeat furniture buyers praise the honesty of the people behind the business. Service quality comes up again and again.
Even without plans to buy a dining table, the showroom is worth a slow walk. The craftsmanship rewards a closer look.
A sandwich in one hand and a furniture catalog in the other might sound unusual. Here, it feels completely normal.
Party Trays and Friendly Faces
Big events call for big food, and the deli handles that too. Party trays are part of the offering.
One customer ordered every bit of food for a baby shower from the store. A staff member personally called ahead to confirm details and make sure everything matched the request.
That kind of follow-through stands out. The trays earned top marks from the host and her guests.
Friendliness is a recurring theme in nearly every corner of the store. People mention being greeted warmly and pulled into easy conversation.
The team is known as kind, pleasant, and helpful. Small favors, such as splitting a bulk bag, happen without fuss.
The owners respond to feedback personally, which adds to the small-business feel. Loyal customers are clearly appreciated.
For family gatherings, church events, or a weekend crowd at a lake rental, the trays are an easy answer. Good food and good people make a fine combination.
Hours, Timing and the Deli Clock
Timing matters more than most people expect. The store opens at 9 AM Monday through Friday and closes at 5 PM.
Saturday hours run from 9 AM to 4 PM. The store is closed on Sundays, so weekend trips need a little planning.
Here is the key detail. The deli tends to wrap up before the store itself closes, roughly an hour early, so sandwich seekers should not cut it close.
Late morning or early afternoon is the sweet spot for lunch. Arriving early also means more baked goods to choose from.
Oakland is a natural stop for anyone heading to or from Deep Creek. Families visiting the area each summer, some from as far away as Arizona, make it a yearly tradition.
Soft serve ice cream is also available, which adds a sweet option on warmer days. Bring a cooler for deli meats, cheeses, and bulk goods.
A little planning pays off. Show up hungry, arrive before the deli winds down, and leave room in the trunk.
Why the Detour Pays Off
Some stops are convenient. Others are worth going out of the way for, and this one belongs in the second group.
The appeal comes from the mix. Hearty made-to-order sandwiches, giant cinnamon rolls, hard-to-find pantry staples, and handcrafted furniture all share the same roof.
The people tie it together. A friendly team, honest service, and personal touches give the store its reputation.
Not everything will suit every budget, especially in the furniture showroom. Still, the food and bulk goods keep winning people over with fair prices.
One fan joked that living too close would be dangerous for the wallet. Plenty of shoppers seem to understand that feeling.
For travelers exploring Garrett County, it makes a satisfying lunch break. For locals, it is the kind of place that becomes a weekly habit.
So go ahead and plan the drive. Just remember the golden rule of this little store on Underwood Road: save room for dessert.
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