In Alabama, the meat-and-three tradition is revered. While the main dish often takes center stage, it’s the sides at these spots that truly steal the show. From creamy mac and cheese to perfectly seasoned greens, these restaurants prove that sides can be just as delightful as the main attraction.
Martin’s Restaurant – Montgomery, Alabama

Martin’s Restaurant is a Montgomery gem, celebrated for its irresistible side dishes. The mashed potatoes are silky smooth, with just the right amount of butter and cream. Fried okra, crisp and seasoned, offers a delightful crunch.
Green beans, cooked to tender perfection, are another standout, often praised for their fresh taste and seasoning. Each side dish tells a story of tradition and love for Southern flavors.
The warm, inviting environment at Martin’s ensures every meal feels like dining with family. It’s a place that captures the essence of Southern hospitality.
Butcher Paper BBQ – Opelika, Alabama

In Opelika, Butcher Paper BBQ is famous not only for its meats but also for its unforgettable sides. The coleslaw, with its crisp texture and tangy dressing, is a refreshing delight. Baked beans, simmered slowly, offer richness and depth.
Potato salad, creamy and flavorful, is a staple that complements every barbecue dish. Each side is crafted with care, enhancing the Southern barbecue experience.
The laid-back ambiance of Butcher Paper BBQ invites you to savor every bite. It’s a spot where sides shine just as brightly as the mains.
Drexell & Honeybee’s Donations Only Restaurant – Brewton, Alabama

Drexell & Honeybee’s in Brewton offers a unique dining experience where generosity and flavor meet. The sweet potato casserole, with its comforting sweetness, is a crowd-pleaser. Creamed corn, rich and velvety, adds a touch of indulgence.
Turnip greens, seasoned with love, provide a hearty, earthy taste. At Drexell & Honeybee’s, the concept of ‘pay what you can’ makes every meal meaningful.
The community-oriented environment enhances the dining experience, making each visit special. It’s more than just food; it’s a celebration of kindness and culinary excellence.
Martha’s Place | Buffet and Catering – Montgomery, Alabama

Martha’s Place in Montgomery is a haven for those seeking traditional Southern sides. The squash casserole, with its creamy texture and cheesy top, is a standout. Black-eyed peas, seasoned perfectly, offer a taste of Southern tradition.
Cornbread muffins, warm and buttery, accompany each dish with grace. Martha’s Place delivers a buffet experience where sides are celebrated.
The lively atmosphere and welcoming staff ensure that every visit is memorable. It’s a destination for those who appreciate the art of Southern cooking.
Leola’s Cafe and Coffee House – Baton Rouge, Louisiana

Leola’s Cafe, though nestled in Baton Rouge, offers a taste of Alabama’s cherished sides. Red beans and rice, infused with Cajun spices, provide a flavorful kick. Gumbo, rich and hearty, is a favorite among patrons.
Cornbread, served warm, completes the Southern experience. Each dish reflects the vibrant culture and flavors of the region.
The cafe’s charming ambiance and friendly service create a welcoming environment. It’s a spot where Southern comfort meets Cajun flair, celebrated in every bite.
City Cafe – Northport, Alabama

Nestled in Northport, City Cafe is renowned for its soul-warming sides. The mac and cheese is a creamy masterpiece, perfectly balancing cheese and cream. Patrons rave about the buttery cornbread, soft and flavorful, complementing every meal.
The collard greens, seasoned to perfection, are a house favorite. Served with a hint of vinegar, they provide a delightful contrast to the rich main dishes. City Cafe’s commitment to quality shines through in every bite.
Whether you’re a regular or a first-timer, the welcoming atmosphere makes you feel right at home. A must-visit for comfort food lovers.
Sisters’ Restaurant – Troy, Alabama

Sisters’ Restaurant in Troy is beloved for its delectable sides. Butter beans, cooked to perfection, offer a rich, satisfying taste. The mac and cheese, creamy and cheesy, is a comforting classic.
Fried green tomatoes, crisp and tangy, are a local favorite, adding a delightful twist to any meal. Each side dish is carefully prepared, showcasing the best of Southern flavors.
With its cozy atmosphere and attentive staff, Sisters’ Restaurant provides a dining experience that feels like home. It’s a celebration of Southern culinary tradition.
Big Bad Breakfast – Homewood, Alabama

At Big Bad Breakfast in Homewood, the sides are as memorable as the main dishes. Cheese grits, creamy and rich, are a morning favorite. Biscuits, smothered in savory gravy, offer a comforting start to the day.
Sausage patties, seasoned to perfection, add a hearty element. Each side is crafted with attention to detail, elevating the breakfast experience.
With its energetic vibe and friendly staff, Big Bad Breakfast is a delightful spot to enjoy Southern classics. It’s a place where breakfast sides truly shine.
Beautiful Rainbow Cafe – Gadsden, Alabama

Beautiful Rainbow Cafe in Gadsden is a unique gem, known for its innovative sides. Roasted vegetables, seasoned and perfectly cooked, offer vibrant flavors. Quinoa salad, fresh and wholesome, provides a healthy option.
Sweet potato biscuits, subtly sweet and fluffy, add a delightful touch. Each side dish is thoughtfully prepared, reflecting a commitment to quality.
The cafe’s inclusive atmosphere and friendly service enhance the dining experience. It’s a place where sides are celebrated for their creativity and taste.
Classic On Noble – Anniston, Alabama

Classic On Noble in Anniston delivers elegance in both setting and cuisine. The asparagus, tender and flavorful, is a standout side. Wild rice, with its nutty taste, complements any main dish.
Roasted potatoes, seasoned and crispy, provide a satisfying crunch. Each side is crafted with care, enhancing the overall dining experience.
The refined atmosphere and attentive service make Classic On Noble a top choice for those seeking a touch of sophistication. It’s where classic sides meet contemporary flair.
Mrs B’s Home Cooking – Montgomery, Alabama

Mrs B’s Home Cooking in Montgomery offers a comforting taste of home. Lima beans, tender and flavorful, are a staple side. Cabbage, cooked with a perfect blend of spices, offers a hearty taste.
Cornbread dressing, rich and savory, is a favorite during the holiday season. Each side dish is made with love, capturing the essence of homestyle cooking.
With its warm atmosphere and welcoming staff, Mrs B’s creates a dining experience that feels like a family gathering. It’s a celebration of traditional Southern sides.
Davids Catfish House – Atmore – Atmore, Alabama

In Atmore, Davids Catfish House is famed for its sides that accompany their renowned catfish. Hush puppies, golden and crisp, are a perfect match. Turnip greens, seasoned and hearty, provide a fresh contrast.
Cheese grits, creamy and rich, complete the Southern experience. Each side dish is crafted with a focus on flavor and tradition.
The friendly environment and attentive service make dining at Davids Catfish House a pleasure. It’s a spot where sides enhance the main dish beautifully.
Sarah’s Home Made – Gulf Shores, Alabama

Sarah’s Home Made in Gulf Shores offers sides that bring comfort to the table. Macaroni salad, fresh and creamy, is a delightful addition. Baked sweet potatoes, tender and sweet, are a comforting classic.
Collard greens, seasoned with a touch of vinegar, offer a robust flavor. Each side dish is thoughtfully prepared, reflecting Southern culinary heritage.
The cozy, welcoming atmosphere at Sarah’s makes every visit feel special. It’s a place where homestyle sides are celebrated and cherished.











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