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8 Mississippi BBQ Joints That Locals Say Keep The Tradition Alive

Emma Larkin 5 min read
8 Mississippi BBQ Joints That Locals Say Keep The Tradition Alive
8 Mississippi BBQ Joints That Locals Say Keep The Tradition Alive

Mississippi is renowned for its soulful barbecue, where each joint tells a story of flavor and tradition. From smoky ribs to tangy sauces, these beloved spots preserve the essence of Southern BBQ. Here are eight locales where the pitmasters excel at keeping the tradition alive, each with its unique flair and community spirit.

Leatha’s Bar‑B‑Que Inn – Petal

At Leatha’s Bar‑B‑Que Inn, the aroma of smoked meats welcomes you even before you step inside. Known for its legendary ribs, this family-run establishment is a cornerstone of the Petal community.

Leatha’s is celebrated not just for its delicious BBQ, but for the warmth and hospitality that embodies the Southern tradition. The secret family recipe adds a unique touch to the sauces and meats.

Patrons often reminisce about the friendly, rustic atmosphere that feels like a home away from home. The legacy of Leatha’s continues to delight locals and travelers alike.

Abe’s Bar‑B‑Q – Clarksdale

Abe’s Bar‑B‑Q in Clarksdale is an iconic spot with a rich history dating back to 1924. Nestled at the crossroads, it’s famous for its tender pulled pork and tangy sauce.

The old-school vibe is evident in the vintage decor and welcoming ambiance, drawing locals and visitors alike. It’s a place where stories are shared over plates piled high with BBQ delights.

With each bite, patrons taste the tradition that has been lovingly preserved through generations. Abe’s stands as a testament to the enduring appeal of classic Southern barbecue.

The Shed Barbeque & Blues Joint – Ocean Springs

The Shed Barbeque & Blues Joint is where mouthwatering BBQ meets Mississippi’s rich blues heritage. Located in Ocean Springs, it’s a lively spot pulsating with music and flavors.

The rustic decor, complete with eclectic signs and a lively stage, creates an unforgettable experience. The menu, featuring smoked brisket and ribs, is as diverse as the music itself.

Regulars swear by the friendly vibe and the fusion of food and music that defines The Shed. It’s more than a BBQ joint; it’s a cultural hub celebrating Southern traditions.

The Pig & Pint – Jackson

Located in Jackson, The Pig & Pint is a modern twist on traditional barbecue, blending creative dishes with classic Southern flavors. Known for its BBQ tacos and craft beers, it offers a fresh take on old favorites.

The casual, hip atmosphere invites diners to relax and enjoy the fusion of flavors. Craft beer enthusiasts will find an impressive selection to complement their meal.

The Pig & Pint is not just about great food; it’s a celebration of culinary creativity that keeps patrons coming back for more. It’s where innovation meets tradition.

Hog Heaven BBQ – Philadelphia

In Philadelphia, Mississippi, Hog Heaven BBQ is a beloved destination for those seeking authentic, smoky flavors. This unassuming spot is known for its smoked pork shoulder and homemade coleslaw.

The outdoor smoker, visible from the road, signals the deliciousness within. It’s a place where the community gathers to enjoy hearty meals and good company.

Hog Heaven’s commitment to quality and tradition makes it a staple in the area, proving that great BBQ needs no frills. It’s all about the comfort of well-cooked, flavorful food.

Pig Out Inn Barbeque – Natchez

Pig Out Inn Barbeque is a Natchez mainstay, offering hearty portions and a warm, welcoming atmosphere. With its retro decor and friendly staff, it’s a favorite among locals and tourists.

The menu boasts an array of smoked meats and classic sides that capture the essence of Southern barbecue. Patrons often indulge in generous servings of ribs, brisket, and pulled pork.

Whether you’re a regular or a first-time visitor, Pig Out Inn provides a satisfying experience that keeps the spirit of traditional BBQ alive. It’s a Natchez favorite for good reason.

E&L Barbecue – Jackson

E&L Barbecue in Jackson is a beloved haunt for BBQ enthusiasts. With its down-to-earth setting and red-checkered tablecloths, it’s a place where the food speaks for itself.

Famous for its smoked ribs and baked beans, E&L offers a taste of tradition with every plate. The aroma of BBQ fills the air, enticing patrons to savor the rich, smoky goodness.

The welcoming atmosphere and consistent quality make E&L a standout choice in Jackson. It’s where hearty, flavorful barbecue is celebrated and enjoyed by all.

Corky’s Ribs & BBQ – Olive Branch

Corky’s Ribs & BBQ in Olive Branch is known for its lively atmosphere and mouthwatering ribs. The classic sign and open grill welcome diners into a world of smoky delights.

The ribs, basted with Corky’s signature sauce, are the star attraction, drawing BBQ lovers from far and wide. Sweet tea complements the hearty meals, adding a Southern touch.

Corky’s is more than just a restaurant; it’s a gathering place where friends and families savor the flavors of expertly crafted barbecue. It’s a taste of Southern hospitality at its finest.

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