Georgia’s meat-and-three cafeterias are culinary treasures, known for offering classic Southern comfort foods. These eateries are where side dishes become the star, turning a simple meal into a memorable experience. Let’s explore nine beloved spots where the sides truly shine.
Matthews Cafeteria – Tucker, GA
At Matthews Cafeteria, warmth and tradition fill the air. Located in Tucker, GA, it’s a haven for those craving authenticity in every bite.
The family-run establishment has been delighting diners since the 1950s with its welcoming atmosphere. Many come for the fried chicken but stay for the creamy mac and cheese and collard greens that taste like home.
Matthews is more than a cafeteria; it’s a piece of Tucker’s history, where every dish tells a story of Southern culinary heritage.
The Beautiful Restaurant – Atlanta, GA
The Beautiful Restaurant in Atlanta lives up to its name, offering not just beauty in decor but in every dish served. Known for its vibrant side dishes, this spot is a favorite among locals.
Patrons rave about the sweet potato souffle and the seasoned green beans, which hold their own next to the flavorful mains.
A visit here is a feast for both the eyes and the palate, where beauty and taste come together harmoniously.
Mary Mac’s Tea Room – Atlanta, GA
Mary Mac’s Tea Room is an Atlanta institution, where Southern hospitality meets culinary excellence. Established in 1945, this tea room serves comfort on a plate.
While the fried chicken garners attention, it’s the tomato pie and cheese grits that win hearts. These sides are steeped in tradition and flavor, offering a true taste of the South.
Dining here is like stepping back in time, where every meal is a celebration of Southern roots.
S&S Cafeteria – Macon, GA
S&S Cafeteria in Macon is a beloved spot where diners line up for a taste of home. A hallmark of Southern dining, it offers a laid-back atmosphere and flavorful dishes.
The star here is the corn pudding and baked apples, which often overshadow the main entrees.
Every visit to S&S feels like a family gathering, where comfort and flavor are always on the menu.
The Colonnade – Atlanta, GA
The Colonnade in Atlanta offers a touch of elegance alongside its hearty dishes. Known for its classic Southern ambiance, this restaurant has been serving since 1927.
While the roast beef is a favorite, it’s the pickled beets and squash casserole that truly steal the spotlight.
Dining here is a journey through time, where each dish pays homage to the rich culinary traditions of the South.
Longstreet Café – Gainesville, GA
Longstreet Café in Gainesville is where rustic charm meets Southern flavor. The atmosphere is as warm as the dishes served.
Famous for its fried chicken, the buttery mashed potatoes and fried okra are the true stars on the plate.
This café is a community favorite, offering a comforting taste of Southern hospitality and culinary tradition.
Bulloch House Restaurant – Warm Springs, GA
Nestled in Warm Springs, Bulloch House Restaurant is a beloved destination for those seeking Southern comfort.
The menu features a wide range of side dishes, but it’s the savory turnip greens and creamy potato salad that have patrons returning.
Every bite here is a tribute to Southern heritage, served in a setting that feels like home.
Carzell’s Kitchen – Powder Springs, GA
Carzell’s Kitchen in Powder Springs offers a fresh take on Southern dining. Known for its innovative approach, it’s a must-visit for food enthusiasts.
The star attractions here are the spicy collard greens and tangy pimento cheese, offering unique twists on classic sides.
Carzell’s blends tradition with innovation, making every meal a memorable experience.
Delilah’s Everyday Soul – Atlanta, GA
Delilah’s Everyday Soul in Atlanta brings soul food to the forefront, with a modern and vibrant flair.
While the fried catfish is a crowd-pleaser, it’s the candied yams and jalapeno cornbread that captivate taste buds.
Every dish here is crafted with love, making you feel like part of the family with each flavorful bite.