Start every morning right with TOUS les JOURS’ latest breakfast menu!
For years, TOUS les JOURS has low key been one of the best places to grab breakfast. They’ve been serving great meals ever since they first opened back in 1997. Despite having a French name, they actually started in South Korea before launching in the United States in 2004. Since then, they’ve been pretty famous for baking French-Asian inspired baked goods, handcrafted beverages, and delicious coffee. With that kind of reputation, you can bet that there will be a certain level of excitement every time they’re mentioned next to breakfast.
Breakfast is, without a doubt, the most important meal of the day. It gives us a boost of energy to go about our daily routines. So, what better way to start our day than with TOUS les JOURS’ breakfast menu? Their breakfast menu features everything you could possibly want from a hearty breakfast. They got flaky croissants and rich Danishes. Some of their most popular items include the egg and cheese morning bun, the egg, bacon, and cheese croissant sandwich, the chocolate-dipped Belgian waffle, and an assortment pastries and donuts. The best part is that they’re baked fresh each day and were made with only the best ingredients available.
And it gets even better. TOUS les JOURS also offers handcrafted beverages made by their skilled baristas to pair with their breakfast items. You can have your choice from their signature Shakerato or their Shaken Tea Latte. Both of them made with Oatly products as part of the bakery’s exclusive partnership with the alternative milk brand. With so many options to choose from, breakfast at TOUS les JOURS is an experience you owe to yourself.
So the next time you’re looking for something new to try for breakfast, make sure to drop by TOUS les JOURS.
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Best Pastries to Try at TOUS les JOURS
If you’re thinking of going to TOUS les JOURS and don’t know what to try, we got you covered. They have plenty of pastries, coffee, and other baked goods on their menu. But the best things they offer are definitely their pastries. Whenever you find yourself ordering at TOUS les JOURS, make sure to try these two items out.
Pain Au Chocolat
Pain Au Chocolat is a classic French pastry that combines croissant dough with chocolate. It has a golden, crispy exterior and a soft, layered interior that come together and make for an amazing breakfast or snack. Inside, it is filled with chocolate made from high-quality cocoa that complements the buttery taste of the croissant.
Mango Cream Donut
TOUS les JOURS wouldn’t be TOUS les JOURS without their Mango Cream Donut. The Mango Cream Donut is one of the best items on their menu for two reasons. First, it’s a delicious, indulgent treat that really captures the tropical flavors of mango. Second, it’s very visually appealing. It looks like the kind of pastry that would make for Instagram-worthy photos.
Guava Danish
Here’s something for people who want something that combines classic pastry with a tropical twist. The Guava Danish is a Danish pastry filled with guava puree and is topped with powdered sugar. It has a very unique taste and balances the richness of the Danish with the flavors of the guava.
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From The Club
I’m a firm believer that breakfast is the most important meal of the day. I can go without any other meal, but I can’t go without breakfast. So it’s really great that we have lots of breakfast options to choose from courtesy of all our favorite chains. TOUS les JOURS just announced that they have an amazing set of breakfast menu items that we absolutely need to try. And it’s not just pastries and other baked goods, their menu also includes lots of great beverages like coffee and other drinks.