Lindt introduces a new plant-based option with the Lindt Lindor Non-Dairy OatMilk Truffles, following the successful release of OatMilk Bars in 2022.
These new truffles are made with oat milk chocolate, with the creamy texture and delicious taste that fans of Lindt Lindor chocolates love. Its soft center is surrounded by a smooth oat milk chocolate shell, offering a rich experience for customers who prefer non-dairy items.
You can get these new Lindt Lindor Non-Dairy OatMilk Truffles in stores across the country and you can also order through Lindt’s official website.
The Sweet Journey of Lindt & Sprüngli
The tale of Lindt begins in the beautiful country of Switzerland. In 1845, a small bakery, Sprüngli & Son, started making delicious chocolates in Zurich. Fast forward to 1899, and Lindt came into the picture when the company bought Rodolphe Lindt’s famous chocolate factory. This was a match made in chocolate heaven!
Rodolphe Lindt was the genius who invented the conching machine – a tool that makes chocolate extra smooth. Thanks to him, the world got its first taste of melting chocolate, and it was a game-changer for sweet lovers everywhere.
Lindt’s Leap into Plant-Based Delights
Lindt has been making headlines for embracing the growing trend of plant-based eating. In 2022, they made news with the launch of their OatMilk Bars, and now they’ve done it again with their OatMilk Truffles. These launches show Lindt’s commitment to innovation and meeting the desires of consumers.
For more insights into how Lindt has been turning heads with its plant-based options, you can read recent articles and check out their press releases on the official Lindt website.
Lindt’s Creamy Creation Without the Dairy
Lindt’s latest creation, the Lindt Lindor Non-Dairy OatMilk Truffles, is a true treat for those who love plants on their plate—or, in this case, in their chocolate! Crafted with oat milk, these truffles are a testament to Lindt’s incredible ability to make rich and creamy chocolates without using dairy.
This isn’t just good news for vegans or folks who can’t have dairy; it’s also great for anyone looking to try something new and sustainable. Oat milk is known for having a lower environmental footprint than cow’s milk, making it a friendlier choice for our planet.
If you’re excited to taste these truffles, they’re waiting for you on the shelves of stores across the USA, or you can click your way to the Lindt website and buy them online. Get ready to unwrap pure satisfaction with every piece of Lindt Lindor’s new non-dairy delight.
From The Club
If you’re a sweet tooth like me, then Lindt’s new Lindor Non-Dairy OatMilk Truffles would be the perfect dessert for us! Although I haven’t tried it yet, just knowing that it still has that creamy texture and delicious taste that Lindt is known for, I’m already interested and excited to taste one.
Keep in mind that it also follows the previous release of OatMilk Bars, Lindt’s past creation of non-dairy oatmilk chocolate. So, we’re can be assured that it’s not Lindt’s first time trying out vegan products. They’ve done it before so the quality would be top-notch again. It’s the new addition to Lindt’s non-dairy chocolates, which are available on their official website.
In time for Mother’s Day, it would also be the perfect gift with a bouquet of flowers dedicated to moms out there. No worries about the sugar count, as it’s non-dairy! So, if you and your mom are fans of chocolates but would prefer non-dairy items, then Lindt’s Lindor Non-Dairy OatMilk Truffles would be a perfect late-night dessert.