Texas Roadhouse Whipped Cinnamon Butter Recipe
Get the taste of Texas Roadhouse's famous Whipped Cinnamon Butter at home with this simple copycat recipe. Super simple ingredients: Honey, butter, powdered sugar, and cinnamon to recreate that sweet and savory spread. It's easy to whip up and pairs great with hot rolls, bread, or on top of sweet potatoes. The secret? Make sure the butter is at room temperature, and don't microwave it. This butter can be stored in the fridge or even frozen for later on.
- Electric mixer
- Mixing Bowl
- Measuring spoons
- Measuring Cups
- 1 stick salted butter (at room temperature)
- 1 1/4 cup powdered sugar
- 1.5 tablespoons honey
- 3 teaspoons cinnamon
Preparation
Begin by taking out 1 stick of salted butter. Let it sit at room temperature for at least an hour to ensure it's soft and easy to mix. Do not microwave the butter to soften it as it can ruin the consistency.
Measure out 1/4 cup of powdered sugar, 1.5 tablespoons of honey, and 3/4 teaspoon of cinnamon. If unsalted butter is used, have 1/4 teaspoon of salt ready.
Mixing / Creating
In a mixing bowl, combine the room-temperature butter, powdered sugar, honey, and cinnamon.
If you're using unsalted butter, this is the point at which you'd add your 1/4 teaspoon of salt.
With an electric mixer, beat the mixture on a low to medium setting until the ingredients are well blended and the consistency is creamy and smooth. This process should take a few minutes.
Serving
Transfer the whipped cinnamon butter to a serving bowl or a butter dish. If not using immediately, place the butter in the refrigerator but remember to let it sit out for a short period to soften before serving.
Present the butter with your choice of warm Texas Roadhouse Rolls, toast, pancakes, muffins, or sweet potatoes. Alternatively, you could shape the butter using molds for a more creative presentation.
Enjoy the famous butter!