Pumpkin season is here and we’re getting more than just pies this season. The internet is overflowing with creative ways to use pumpkin, and people can’t stop sharing their favorites. Here are 12 that are trending right now and worth trying in your kitchen.
12. Pumpkin Crepes with Fontina Cheese Sauce

These aren’t your typical sweet, fruit-filled crepes. We’re talking savory and elegant, perfect for a fancy brunch or a light dinner. These delicate pumpkin-infused crepes are filled with a Fontina cheese sauce, creating a flavor combination you won’t soon forget. It’s a sophisticated twist on a classic that will have your friends begging for more.
11. Pumpkin Hummus

Here comes the perfect hummus flavor for the fall season. This pumpkin hummus is sure to steal the show with its creaminess and earthy flavor. The pumpkin puree adds a subtle sweetness that pairs well with tahini and garlic, creating a unique and addictive flavor profile. It’s a healthy and totally unexpected way to enjoy pumpkin this fall.
10. 2-Ingredient Pumpkin Cake

Cake? With two ingredients? Yup, this miracle of a treat exists. And this is the ultimate baking hack for when you need a delicious fall dessert quickly. All you need is a box of spice cake mix and a can of pumpkin puree. No eggs, no oil. Just mix the two together, bake, and you’re done. Enjoy a moist, flavorful pumpkin cake that tastes like you spent hours in the kitchen.
9. Spicy Pumpkin Pork Noodles

This multicultural fusion dish is taking the internet by storm. It combines the best of Chinese, Korean, Spanish, and Italian cuisines into one meal. The creamy pumpkin sauce got that spicy kick from chili, while the savory pork and noodles create a dish that’s both comforting. It’s a globally-inspired recipe that proves pumpkin can be the star of a savory dish.
8. Pumpkin Lobster Mac and Cheese

Think mac and cheese couldn’t get any better? Well, think again. The classic dish gets a sophisticated twist with the pairing of creamy pumpkin cheese sauce and the sweet, tender lobster meat. It’s the kind of meal you’d expect to find at an upscale restaurant, but you can make it at home. Great for a special occasion or anytime you want to treat yourself to something extraordinary.
7. Pumpkin Protein Custard

This might just be the dessert you want for breakfast. You read that right. This pumpkin protein custard is a healthy, high-protein way to start your day. With over 40 grams of protein per serving, this creamy custard will keep you full and satisfied for hours. It’s made with simple, common ingredients and only takes minutes to prep. It’s ideal as a post-workout snack, healthy dessert, or guilt-free breakfast.
6. Thai Pumpkin Soup

This Thai-inspired version features a creamy pumpkin base infused with the flavors of Thai curry, coconut milk, and lemongrass. Now that’s comforting and exotic! Fair warning: the combination of sweet, savory, and spicy flavors is addictive. This is the perfect soup to warm you up on a chilly day and transport your taste buds to another country.
5. Pumpkin Lasagna

Forget everything you know about lasagna. This fall-inspired twist features a creamy, savory pumpkin sauce instead of the one that’s tomato-based. Layer it with pasta, cheese, and a hint of spice, and you’re done. The subtle sweetness of pumpkin pairs perfectly with the savory cheese and pasta, creating a flavor that’s familiar and exciting. This is how you do a cozy fall dinner.
4. Erewhon-Inspired Pumpkin Smoothie

The viral Erewhon smoothies have reached the world of TikTok, and for good reason. These high-protein smoothies are packed with superfoods and taste amazing. Now, you can make one for yourself at home and skip going to the expensive LA grocery store. This recipe combines pumpkin puree, frozen banana, flaxseed, almond butter, pumpkin spice, and protein powder for a satisfying smoothie.
3. One-Pot Roasted Pumpkin Pasta

This recipe from Daen Lia, the creator of the viral garlic confit trend, is genius. It’s a one-pot pasta dish that’s easy to make and tastes like fall in a bowl. The secret? Roasting the pumpkin and garlic first to bring out their natural sweetness and create a caramelized flavor. Then, you cook the pasta directly in the sauce to create a risotto-like texture.
2. Pumpkin-Braised Pork

For a show-stopping main course, look no further than the pumpkin-braised pork. The pork shoulder is slow-cooked in a savory pumpkin sauce until it’s fall-apart tender. The pumpkin not only adds sweetness and earthy flavor, but it also helps to tenderize the meat and create a luscious sauce. Worth the try if you want to take your fall cooking to the next level.
1. Pumpkin Spice Latte

Expensive pumpkin spice lattes are about to appear everywhere, but you can actually make one at home. That’s the trend! Don’t worry, it’s easier than you think. The secret is to use real pumpkin puree, maple syrup, and a blend of fall spices. It’s totally customizable, you can even make a healthier version of this fall drink. This is the ultimate coffee hack that will save you money this season.