Nestled in the heart of Lincoln, Nebraska, The Hub Cafe is a testament to the beauty of simplicity in dining. Located at 250 N 21st St. #3, this charming eatery focuses on farm-to-fork philosophy, sourcing ingredients from local growers and small farms. The result is a menu that feels both honest and connected to the land, all within a modern yet inviting setting. Renowned for its clean flavors and craftsmanship, The Hub Cafe continues to draw crowds, especially during busy brunch weekends, where diners willingly wait for the quality meals it serves.
Farm Egg Breakfast Sandwich
A favorite among locals, the Farm Egg Breakfast Sandwich brings warmth and nostalgia to the table. The combination of a perfectly cooked farm egg, crispy bacon, and melted cheese creates a symphony of flavors. Sandwiched between a soft, freshly baked bun, this dish exudes comfort without pretense.
Each bite tells a story of locally sourced ingredients, ensuring a fresh and genuine taste. It’s a simple yet satisfying breakfast choice that feels like home. The attention to detail in preparation elevates this classic to something truly special.
Whether you’re starting your day or enjoying a leisurely brunch, this sandwich is a must-try.
Avocado + Preserved Lemon Toast
The Avocado + Preserved Lemon Toast is a delightful blend of flavors and textures that excites the palate. Creamy, ripe avocado spread generously over crispy toast offers a satisfying crunch.
The addition of preserved lemon introduces a tangy twist, enhancing the overall taste experience. It’s a dish that balances simplicity with creativity, highlighting the beauty of fresh ingredients.
Perfect for a light meal or snack, this toast is both refreshing and fulfilling. The subtle interplay of flavors is sure to leave a lasting impression on anyone who tries it.
The Hub Skillet
The Hub Skillet is a robust and hearty choice that caters to those seeking comfort and flavor. It’s a colorful medley of seasonal vegetables and potatoes, cooked to perfection in a sizzling skillet.
Topped with a farm-fresh egg, the dish offers a delightful contrast in textures. Each ingredient is thoughtfully sourced and expertly prepared, ensuring a taste that’s grounded in quality.
This skillet is more than just a meal; it’s a celebration of fresh, local produce that speaks to the heart of The Hub Cafe’s philosophy. Enjoy it as a main dish or share it with friends.
Seasonal Salad
The Seasonal Salad at The Hub Cafe is a refreshing testament to the power of simplicity. Composed of the freshest greens, cherry tomatoes, and other seasonal delights, this salad is a riot of color and freshness.
The light vinaigrette dressing enhances the natural flavors without overpowering them. It’s a dish that showcases the cafe’s commitment to quality and local sourcing.
Ideal as a starter or a light meal, the Seasonal Salad offers a taste of the region’s finest produce. It’s a dish that feels as wholesome as it is delicious, embodying the essence of farm-to-fork dining.
Locally Sourced Coffee
Complement your meal with a cup of Locally Sourced Coffee, a staple at The Hub Cafe. Each sip reveals the rich, full-bodied flavor of beans sourced from nearby roasters.
The cafe’s attention to quality extends to every cup, ensuring a satisfying coffee experience. It’s more than just a beverage; it’s a connection to local growers and the community.
Whether enjoyed alone or alongside a meal, this coffee adds warmth and depth to your visit. It’s a simple pleasure that embodies the spirit of The Hub Cafe, where quality and simplicity go hand in hand.