Tucked along PA-92 in Kingsley, Pennsylvania, Bingham’s Family Restaurant has quietly built a reputation that stretches far beyond its small-town zip code. People drive hours just to grab a slice of their legendary homemade pie, and once you taste one, you completely understand why.
With a 4.6-star rating from nearly 4,000 reviews, this cozy spot is clearly doing something very right. From flaky crusts to towering meringues, here are 13 reasons why Bingham’s pies and homestyle cooking are absolutely worth the trip.
The Legendary Lemon Meringue Pie
One reviewer put it perfectly: the sign of a truly great pie shop is the height of the meringue on a lemon meringue pie, and Bingham’s does not disappoint. Their version stands a jaw-dropping five to six inches tall, golden-peaked and cloud-soft, balanced on a bright, tangy lemon filling that hits every taste bud just right.
People have literally carried these pies home in boxes where the meringue touches the lid. That is not an exaggeration.
That is a badge of honor.
If you consider yourself a pie lover and have never experienced a meringue this dramatic, Kingsley, PA needs to be your next road trip destination. Order a slice first, then buy a whole pie to take home.
You will not regret a single mile of that drive.
The Chocolate Peanut Butter Pie
Chocolate and peanut butter together is practically a universal love language, and Bingham’s has mastered the combination. One couple celebrated Valentine’s Day here and left with a whole chocolate peanut butter pie to go, calling it an absolute win on a bill that barely hit $46 total.
The filling is thick, creamy, and deeply satisfying without being overwhelming. It strikes that rare balance between sweet and savory that keeps you going back for just one more bite.
Reviewers consistently name this pie as a must-order, and it regularly disappears from the display case early in the day. Arriving in the morning gives you the best shot at grabbing a whole one before they are gone.
Pair it with a hot cup of coffee that, by the way, Bingham’s servers keep topped off without you ever having to ask.
The Classic Cherry Pie
A truck driver once saw a billboard for Bingham’s on the freeway, parked across the street, and walked over just to buy their cherry pie. His verdict?
Amazing, homemade for sure, and he regretted not staying for lunch. That kind of spontaneous loyalty says everything.
The cherry pie comes with a buttery crumb topping option that adds a satisfying crunch against the juicy, sweet-tart filling. Reviewers describe it as the kind of pie that tastes like it came straight from a grandmother’s kitchen, not a factory.
Around Thanksgiving, customers line up out the door specifically for this pie and others, leaving with four or more boxes stacked in their arms. Bingham’s also accepts pre-orders for the holiday season, which is honestly the smartest move you can make if you are planning a visit during that time of year.
The Peanut Butter Pie
Sometimes a single sentence from a reviewer says more than a full paragraph of description. One guest simply wrote: “The peanut butter pie is also a must have.” No elaboration needed, no lengthy explanation.
Just a firm, confident recommendation from someone who clearly knew what they were talking about.
Bingham’s peanut butter pie has a velvety, mousse-like filling that melts on your tongue and lingers just long enough to make you wish you had ordered a second slice. The crust provides a firm, slightly salty contrast that ties the whole thing together beautifully.
This is the kind of dessert that turns first-time visitors into regulars. Families traveling through northeastern Pennsylvania on Route 81 often build their entire rest stop around a slice of this pie.
Once you try it, you will understand why people plan road trips around a restaurant dessert menu.
The Homemade Cream Puffs
Walking into Bingham’s and spotting the cream puffs is, according to one reviewer, something you simply cannot resist. They described being “absolutely forced” to order one because the cream puffs looked so good there was truly no other rational choice.
That is the kind of baked good energy this place brings every single day.
Light, airy pastry shells cradle a generous scoop of smooth, sweet cream that feels indulgent without being heavy. The vanilla cream puff in particular gets called out repeatedly by reviewers who split one as a shared treat and still talked about it weeks later.
Bingham’s bakery section is a whole experience on its own. Even if you came in planning to skip dessert, the display case will change your mind fast.
Grab one for the table and another to go, because you will absolutely want a second one before you reach the parking lot.
The Fresh-Baked Cinnamon Roll Pancakes
Breakfast at Bingham’s is not just eggs and toast. Their cinnamon roll pancakes, made with a real vanilla emulsion and homemade cinnamon syrup, are the kind of morning meal that makes you rethink every breakfast you have ever had before.
One couple split an order on Valentine’s Day and could not stop talking about how good they were.
The syrup is not the generic bottled kind. It is made in-house, thick and warmly spiced, and it soaks into the pancakes in a way that feels like a hug on a cold Pennsylvania morning.
The vanilla emulsion adds a subtle richness that takes the whole dish to another level.
Bingham’s serves breakfast daily starting at 7 AM, and while the menu technically shifts around 11:30, guests have reported getting breakfast ordered well past noon. Flexibility like that, combined with food this good, makes mornings here genuinely worth waking up for.
The Chicken Pot Pie
Comfort food does not get more honest than a well-made chicken pot pie, and Bingham’s version is the kind that reminds you why the dish became a classic in the first place. One traveler stopped in on the way home, called it an incredible find, and specifically highlighted the chicken pot pie as a standout dish worth stopping for all on its own.
The filling is thick and hearty, loaded with tender chicken and vegetables, all wrapped in a crust that actually delivers on flavor and texture. Nothing about it feels rushed or reheated.
Every bite tastes like someone genuinely cared about making it right.
Bingham’s menu is famously large, with options stretching from early breakfast to full dinner, but the chicken pot pie holds its own among all of it. It is the kind of dish that turns a quick highway stop into a full sit-down meal you are glad you did not skip.
The Open-Face Turkey Sandwich with Mashed Potatoes
There is something deeply satisfying about a plate of open-face turkey sandwich smothered in gravy, piled next to a mountain of mashed potatoes. Bingham’s version hits all the right notes of a classic American comfort meal, and reviewers who ordered it were quick to say they would absolutely come back for it again.
The portions here are genuinely generous. Bingham’s is the kind of place where you leave the table full and happy, not wondering where the rest of your meal went.
The gravy is rich and savory, and the turkey is tender enough to cut with a fork without any effort.
Pair this plate with one of their homemade dinner rolls and you have a meal that feels like a Sunday family dinner, even if it is a random Tuesday on a road trip through northeastern Pennsylvania. Affordable, filling, and made with real care from start to finish.
The Pecan Pie
A guest from Orlando, Florida, makes it a point to visit Bingham’s every single time he visits his dad in the area, even though the drive is 40 minutes each way. His favorite reason?
The pecan pie. He called it his favorite dessert, full stop, and said the trip is always worth it without any hesitation.
Pecan pie done right has a caramelized, almost butterscotch-like filling that is sweet but not cloying, and Bingham’s version checks every box. The whole pecans on top add a satisfying crunch, and the crust holds up beautifully under the thick, sticky filling without turning soggy.
This is a pie that travels well, too, making it a popular take-home choice for guests passing through on Route 81. Whether you eat it warm at the restaurant or save it for later that evening, the pecan pie at Bingham’s delivers every single time.
The Raspberry Pie
Raspberry pie fans have a passionate relationship with Bingham’s version, and most of that passion is enthusiastically positive. Reviewers who have tried it during multiple visits rank it among the highlights of the entire pie menu, which is saying a lot given how stacked that menu already is.
The filling is smooth and deeply flavored, made from real raspberries with a natural tartness that balances the sweetness of the crust. One reviewer noted that their slice leaned more toward a puree-style filling rather than whole berries, which is worth knowing if you prefer a chunkier fruit texture in your pie.
Bingham’s rotates their pie offerings regularly based on season and availability, so raspberry is not always guaranteed. Calling ahead or checking their website at binghamsfamilyrestaurant.com before your visit is always a smart move to make sure your favorite flavor is waiting for you when you arrive.
The Homemade Bread and Sweet Breads
Before your meal even arrives, Bingham’s sets the tone with fresh homemade bread brought right to the table. One guest who drove all the way from Hoboken, New Jersey, specifically mentioned loving the bread served before the meal, calling it one of the highlights of the whole experience alongside the pies.
The sweet breads, including their cinnamon variety, are a bakery staple that regulars pick up by the loaf to take home. Reviewers describe the bread as soft, fresh, and genuinely delicious in a way that packaged grocery store bread simply cannot replicate.
The cinnamon bread is especially popular as a road trip snack.
Bingham’s also offers cream puffs and other pastries in their bakery section that are worth exploring beyond the pies. If you are the kind of person who judges a restaurant by its bread basket, Bingham’s will exceed your expectations before you even look at the menu.
The Down-Home Atmosphere and Friendly Service
Walking into Bingham’s feels like being welcomed into someone’s home. Guests consistently describe the atmosphere as warm, inviting, and genuinely relaxed, the kind of place where the staff remembers your face and your server tops off your coffee without being asked.
That kind of attentiveness is rare and deeply appreciated.
Staff members like Denise, Aubrey, Kacey, and Leah have been called out by name in reviews for going above and beyond. One reviewer was so impressed that Denise split a shared order onto two separate plates without prompting that he specifically mentioned it as a sign of real hospitality.
The restaurant is open every day from 7 AM to 8 PM, making it easy to plan a visit no matter your travel schedule. Whether you stop in for a quick breakfast or settle in for a full dinner, the service at Bingham’s makes every visit feel personal and unhurried.
The Unbeatable Value for Homemade Quality
Getting a full meal, a shared cream puff, and a whole chocolate peanut butter pie to go for just $46 is the kind of value that makes people do a double take at the bill. That is exactly what one couple paid on their Valentine’s Day visit to Bingham’s, and they walked out grinning from ear to ear.
Bingham’s sits firmly in the budget-friendly price range without ever making you feel like quality was sacrificed to get there. The portions are large, the ingredients taste fresh and real, and the homemade touch shows up in every single dish from the bread basket to the dessert case.
For travelers on Route 81, it is a dramatically better option than any fast food chain on the highway. Families, couples, solo road trippers, and truck drivers all find their way here for the same reason: honest, homemade food at prices that make the whole experience feel like a genuine gift.
How to Find Us
Getting to Bingham’s is half the adventure. Nestled in the rolling countryside of Pennsylvania, the restaurant sits in a spot that feels like it belongs on a postcard.
Plug the address into your GPS and enjoy the scenic drive through small towns and farmland that remind you why road trips exist.
Bingham’s is located at 3016 PA-217 in Laughlintown, Pennsylvania 15655. They’re open Tuesday through Sunday, so plan your visit accordingly.
Call ahead at (724) 238-9422 to confirm hours or ask about daily pie specials before you make the journey.
Trust the regulars who say the drive is absolutely worth it.