About 30,000 cases of contaminated dough pieces from Rise Baking Company, also known as South Coast Baking, have been taken back because of salmonella concerns. Three products are affected: Panera Oatmeal Raisin with Berries Cookie, Panera Kitchen Sink Cookie, and Rise Baking Company Cowboy Cookie.
The recall started on May 2, 2024, and is still on. These products have been shipped to various states, among them California, Ohio, Pennsylvania, Oregon, Florida, Illinois, North Carolina, Massachusetts, Wisconsin, Colorado, Louisiana, Texas, Missouri, Minnesota, Oklahoma, New York, Michigan, Indiana, Maryland, New Jersey, and Georgia.
Abdominal cramps, diarrhea, and fever are symptoms of Salmonella infection, and they usually appear 12 to 72 hours after one has eaten contaminated food. The majority of healthy adults show improvement in four to seven days. Hospitalization may be required in severe instances, especially for older persons, kids, pregnant women, or those whose immunity has been weakened. Even though some contract the disease but show no signs, it will still spread.
Specific recalled products:
Panera Oatmeal Raisin with Berries Cookie,
Net Wt. 41.25 lb (18.71kg),
220/3 oz cookie dough pucks/case,
Code Information: 4109N1 4110N1
Panera Kitchen Sink Cookie,
Net Wt. 45 lb (20.41 kg),
120/6 oz dough pucks/case,
Code Information: 4110N3
Rise Baking Company Cowboy Cookie,
Net Wt. 18.75 lb (8.5 kg),
300/1.0 oz dough pucks/case,
Code Information: 4117N1
It’s recommended that people avoid consuming these goods and throw them away or take them back where they bought them. If any symptoms appear when one has ingested such goods, they should not hesitate to seek help from a doctor, who will advise them accordingly regarding a possible salmonella infection so that treatment can start without delay.
Recent Rise Baking Company Headlines and News
A recent challenge for Rise Baking Company involved a widespread recall initiated on May 2, 2024. Approximately 30,000 cases of cookie dough were recalled due to concerns over potential Salmonella contamination. The products affected by the recall included the popular Panera Oatmeal Raisin with Berries cookie, the Panera Kitchen Sink cookie, and the Rise Baking Company Cowboy Cookie, which were distributed in various states—something that worried many customers and retailers.
This incident has been a wake-up call for prospective clients, as they are now well-informed about Salmonella dangers like loose stools, stomach pains, and fevers. The recall has reiterated the necessity of strict food safety standards by the food sector.
In the past two years, Rise Baking Company has also made headlines with its innovative product introductions and pricing strategies that meet consumer demand for premium baked goods at accessible prices. A good illustration is how the partnership with Panera Bread has enabled them to unveil distinct flavors, such as Kitchen Sink Cookie, consisting of different pieces of chocolate, caramel, and pretzel, thus captivating many people’s palates.
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Understanding the Recent Recall and Its Implications
The recent recall involved several cookie dough products, specifically:
- Panera Oatmeal Raisin with Berries Cookie: Packaged in 41.25 lb cases, containing 220/3 oz cookie dough pucks with the code information 4109N1 and 4110N1.
- Panera Kitchen Sink Cookie: This cookie is available in 45-lb cases, containing 120/6-oz dough pucks and code information 4110N3.
- Rise Baking Company Cowboy Cookie: Packaged in 18.75 lb cases, containing 300/1.0 oz dough pucks, with code information 4117N1.
Salmonella is a bacteria that can cause severe foodborne illnesses, leading to symptoms such as diarrhea, fever, and abdominal cramps, typically within 12 to 72 hours after consuming contaminated food. The Centers for Disease Control and Prevention (CDC) report states that while mild cases improve without treatment among healthy individuals, some groups, such as elderly persons, infants, and pregnant mothers or people whose immunity has been weakened, require hospitalization due to serious complications.
Rise Baking Company has recommended that consumers either throw away the contaminated products or take them back to the place where they were bought because the recall is very serious. This preemptive step aims to save the consumers and prevent further reputational damage.
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From The Club
It’s always alarming and a bit concerning when food products are being affected or contaminated by bacteria, such as Salmonella, which is one of the common bacteria found in food items. There are two things I always think about: first, the possible effect of the bacteria on those who consumed the affected product, and second, the food being wasted. Just a kindly reminder that you should always be aware of the news like this, I mean, it’s always better to be informed. Stay safe and be healthy!