Tucked inside a strip mall at 742 E Glendale Ave in Phoenix, Arizona, Scott’s Generations is the kind of deli that makes you wonder why you ever settled for anything less. With massive, NYC-style sandwiches piled high with fresh-sliced meats, homemade sides, and bakery treats, this place has been winning hearts for over 30 years.
Rated 4.4 stars across hundreds of reviews, it’s clear that locals keep coming back for a reason. If you haven’t made the trip yet, here are 13 reasons why Scott’s Generations absolutely needs to be on your must-eat list.
The Legendary Brisket Beef Sandwich
Some sandwiches are meals. The Brisket Beef Sandwich at Scott’s Generations is an event.
Reviewers have called it the biggest brisket sandwich they have ever seen, and one bite of that tender, slow-cooked beef on pillowy fresh rye bread will tell you exactly why the hype is real.
The bread alone deserves a standing ovation. Soft, fresh, and perfectly sized to hold every glorious layer, it never gets soggy or falls apart under the weight of all that brisket goodness.
Pair it with a side of their chunky potato salad and a cold Dr. Brown cream soda, and you have yourself a lunch that feels like a reward. This is comfort food at its most generous, and it’s the kind of sandwich that makes you clear your afternoon calendar just to sit and savor every last bite.
The Classic Reuben That Grills To Perfection
There is a moment when you take your first bite of a truly great Reuben and everything else fades away. That is exactly what customers describe at Scott’s Generations, where the Reuben is grilled to golden, crispy perfection every single time.
You can order it with corned beef, pastrami, or a glorious 50/50 mix of both. The meat is piled high, tender, and juicy, while the Swiss cheese melts into every layer and the sauerkraut adds just the right tang to balance it all out.
One reviewer raved about the bread, the flavor of the meat, and especially the coleslaw served alongside. The rye bread holds up beautifully under all that filling, toasting to just the right crunch.
If you only order one sandwich on your first visit, make it this one — you will not regret it for a single second.
Pastrami On Sourdough That Hits Different
Pastrami lovers, this one is for you. The pastrami on sourdough at Scott’s Generations has earned serious praise from visitors who describe it as absolutely amazing — and that is not an exaggeration once you see the portion size stacked in front of you.
The pastrami is sliced fresh, seasoned with that classic smoky, peppery crust that real deli fans crave. Layered on sourdough bread with a satisfying chew, it creates a combination that feels like a love letter to old-school New York deli culture right here in the desert.
One reviewer called it pricey but worth every single cent, and honestly, when the quality is this high and the portions are this generous, it is hard to argue otherwise. Add a side of creamy coleslaw and a homemade dill pickle, and your lunch just became the highlight of your entire week.
The Beef French Dip Worth Every Dip
Hot, juicy, and deeply satisfying — the Beef French Dip at Scott’s Generations is the kind of sandwich that makes you eat in happy silence. Reviewers have placed it right alongside the pastrami as one of the standout items on the entire menu, and one taste explains exactly why.
Thinly sliced roast beef piled onto a fresh roll, dipped into warm, savory au jus — every bite is rich and full of flavor. The bread soaks up just enough of that broth to get soft without falling apart, which is the true mark of a well-executed French dip.
It is the kind of lunch you think about days later, wondering when you can justify making the drive back. Pair it with their seasoned fries for a complete meal that satisfies even the hungriest appetite.
Scott’s does not cut corners, and this sandwich proves it.
The Philly Cheesesteak That Is Totally Shareable
Ordering the Philly Cheesesteak at Scott’s Generations is a decision you will feel great about. One customer was so impressed they called it a delicious shareable meal — which says a lot, because most people struggle to put it down long enough to offer anyone else a bite.
Thinly sliced steak, melted cheese, sauteed peppers, and onions all come together in a way that feels both classic and generous. The roll holds everything together without crumbling, giving you that satisfying, messy-in-the-best-way experience that a real cheesesteak demands.
Scott’s does not rush the process. The steak is cooked to order and the flavors build with every bite, from the savory meat to the gooey cheese.
Whether you split it with a friend or tackle the whole thing yourself, the Philly Cheesesteak at Scott’s Generations earns its spot as one of the most talked-about items on the menu.
Roast Beef That Delivers Bang For Your Buck
One customer stumbled across Scott’s Generations while hunting for a great sandwich and walked away calling the roast beef incredible. That kind of spontaneous praise means something, especially when it comes from someone who had zero expectations walking in the door.
The roast beef is sliced fresh and piled high, giving you real value for your money without sacrificing an ounce of quality. It is the kind of sandwich that makes you feel genuinely full and genuinely happy — two things that do not always come together at the same time.
Served on bread that complements rather than competes with the filling, every component works in harmony. Add some of Scott’s homemade sides, and you have a lunch that punches well above its price point.
For anyone who appreciates honest, hearty deli food done right, the roast beef sandwich at Scott’s Generations is a no-brainer order every single visit.
Fresh-Made Corned Beef Worth The Drive
Corned beef at Scott’s Generations is not something that arrives from a package. It is made fresh, and regulars will tell you they can taste the difference from the very first bite.
One longtime customer praised it as the best corned beef they have ever had, and that loyalty speaks volumes about consistency over the years.
Tender, flavorful, and generously portioned, the corned beef here hits all the notes that deli enthusiasts dream about. On rye bread with a smear of mustard and a homemade pickle on the side, it is a straightforward sandwich that lets quality ingredients do all the talking.
Scott’s has been serving this community for over three decades, and the corned beef has remained a cornerstone of the menu throughout. Whether you are a longtime fan or a first-time visitor, ordering the corned beef is one of the smartest decisions you can make at this Phoenix gem.
The Pastrami Reuben That Feeds Two Meals
Forget about leaving hungry. The Pastrami Reuben at Scott’s Generations is so generously portioned that one reviewer noted it was more than enough food for two full meals — and that is not something you hear every day about a single sandwich order.
Smoky, peppery pastrami layered onto toasted rye with melted cheese, sauerkraut, and creamy dressing creates a flavor combination that is deeply satisfying from the very first bite to the very last. The sides that come with it — roasted potato fries and homemade dill pickles — round out the plate beautifully.
The coleslaw served alongside received its own round of applause from customers, described as excellent and the perfect creamy companion to the rich flavors of the sandwich. If you are someone who loves getting serious value from a meal, the Pastrami Reuben at Scott’s Generations is exactly the kind of lunch that makes the trip absolutely worthwhile.
Homemade Bakery Goods That Seal The Deal
Saving room for dessert at Scott’s Generations is not optional — it is a responsibility. The bakery at this Phoenix deli has earned its own fan base, with customers raving about the cheesecake, the cheesecake brownies, and the freshly made bagels that are among the best in the entire Valley.
One reviewer has been ordering a slice of the homemade cheesecake for their birthday every year for as long as they can remember. That kind of loyalty is built on one thing: consistency that never lets you down.
Rich, creamy, and made with care, the cheesecake at Scott’s is a dessert worth planning your visit around.
The bagels are baked fresh and have a texture and chew that puts grocery store versions to shame. Whether you grab one on the way out or sit down and enjoy it with cream cheese, the bakery at Scott’s Generations is a sweet bonus you absolutely should not skip.
Chunky Potato Salad That Stands On Its Own
Side dishes at most delis are an afterthought. At Scott’s Generations, the potato salad is a reason to visit all by itself.
Customers consistently call it out by name in reviews, praising the chunky texture, the creamy dressing, and the way it perfectly balances a big, meaty sandwich without overwhelming the palate.
Made fresh in-house, every scoop delivers real potato pieces coated in a well-seasoned dressing that tastes homemade because it genuinely is. There is nothing generic about it — this is the kind of potato salad that brings back memories of backyard cookouts and family gatherings.
When one reviewer described their brisket sandwich experience as heavenly, the potato salad was mentioned right alongside the sandwich itself. That says everything you need to know.
At Scott’s, the sides are treated with the same respect as the main event, and the potato salad is living proof of that commitment to quality.
Creamy Coleslaw That Earns Its Own Fan Club
Coleslaw rarely steals the spotlight, but at Scott’s Generations, it absolutely does. Described by one reviewer as divine, the coleslaw here has a creaminess and crunch that elevates every single plate it accompanies.
It is the kind of side dish that makes you keep reaching back for one more forkful even after you think you are done.
Made fresh with shredded cabbage, the dressing hits a perfect balance between creamy and tangy without being too heavy or too sweet. It cuts through the richness of pastrami and corned beef beautifully, acting almost like a palate cleanser between bites of your massive sandwich.
Multiple reviewers across dozens of visits have mentioned the coleslaw unprompted, which tells you everything. When a side dish earns that kind of organic praise, it has genuinely earned its place on the plate.
At Scott’s Generations, coleslaw is not an afterthought — it is part of what makes the meal complete.
A Breakfast Menu That Pulls Its Weight
Scott’s Generations opens at 7 AM every single day of the week, and the breakfast menu is a serious reason to show up early. From Greek omelets to skillets loaded with fresh ingredients, the morning offerings here go well beyond basic diner fare and into proper, satisfying territory.
One reviewer’s wife ordered the All American Skillet and another raved about the Greek omelet, calling it thoroughly enjoyable. The coffee gets consistent praise too — described as great by multiple customers who clearly needed something worth sipping while waiting for their food to arrive.
The freshly made bagels served at breakfast are a particular highlight, with fans calling them the best in the Phoenix area. Whether you are stopping in before work or treating yourself to a slow weekend morning meal, Scott’s breakfast menu delivers the same generous, quality-driven approach that defines everything else on the menu throughout the day.
Catering That Shows Up And Delivers
Planning a party or work event in Phoenix? Scott’s Generations has a catering operation that lives up to every bit of its deli reputation.
One out-of-town customer placed a last-minute catering order on short notice and described the result as magnificent — fresh bread, delicious corned beef, beautiful trays, and every condiment accounted for without being asked.
The homemade pickles even made an appearance on the catering tray, a detail that impressed guests who appreciated the old-school, authentic deli touch. That level of thoughtfulness is not something you get from a chain, and it is exactly the kind of care that has kept Scott’s Generations thriving for over three decades in Phoenix.
Whether the event is big or small, the team at Scott’s handles orders with professionalism and warmth. Calling ahead is welcomed, and the staff is known for being courteous, helpful, and fully prepared to make your event a delicious success from start to finish.
How to Find Us
Knowing where to go is half the adventure. Scott’s Generations Deli is located in the East Valley area of Arizona, making it accessible whether you’re coming from Mesa, Chandler, or the greater Phoenix metro area.
Plugging the name into Google Maps will pull it right up, and the drive is absolutely worth every mile.
Hours can shift around holidays, so checking their Facebook page or giving them a quick call before heading out is always a smart move. They also offer catering, so if you have an event coming up, reaching out early guarantees the best experience possible.
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