Some breakfast spots come and go faster than a morning rush. One cafe in Englewood, Colorado has been rolling out the same famous treat since 1986, and locals still line up for it.
The star is a cinnamon roll built from flaky, croissant-style dough that pulls apart in layers. It comes in sweet and savory versions, with flavors like orange, English toffee, Irish creme, and even ham.
There are also breakfast sandwiches, lunch options, coffee, and a cozy dining room with board games. Keep reading to learn where it is, what to order, when to go for the best deals, and why so many people call it a true Colorado original.
A Broadway Address Worth the Detour
Some of the best finds sit right along a busy road, hiding in plain sight. Duffeyroll Bakery Cafe is found at 5198 S Broadway, Englewood, CO 80113, in the Denver area of Colorado, United States.
The spot is a daytime cafe, which means it serves breakfast and lunch and closes in the early afternoon. Its claim to fame is the cinnamon roll, though eggs, soup, and sandwiches round out the menu.
South Broadway is a well-traveled stretch, and the cafe is easy to spot from the road. Plenty of people first notice it while driving past, then decide to turn around for a closer look.
That kind of impulse stop tends to turn into a habit here. Duffeyroll is part of a long-standing group of cafes, and this Englewood location carries the same recipes that made the name familiar across the region.
For travelers, the location works well as a first stop of the day. It sits close enough to Denver to make an easy morning outing without a long trek.
So the address is settled, but the real question remains. What makes a cinnamon roll worth all this fuss in the first place?
Rolling Since 1986
Back in 1986, a new kind of cinnamon roll started making a name for itself in Colorado. Decades later, it still holds a spot as a local staple.
Staying power like that is rare in the restaurant world. Many cafes barely last a few years, yet Duffeyroll has been serving customers for well over three decades.
The long run shows in the details. The cafe has the feel of a classic neighborhood breakfast spot, the kind that brings to mind going out for a morning meal in the early 1990s.
Loyalty runs deep, too. Some guests have been coming for more than a decade, and former Denver residents make a point to stop in whenever they return to town.
That kind of following does not happen by accident. It comes from serving a consistent product year after year, with recipes people learn to count on.
Owners also stay involved with their guests. Responses to comments come with personal thanks and, when something goes wrong, an offer to make it right.
History sets the stage nicely. Now it is time to meet the roll that started it all.
Croissant Dough Meets Cinnamon Roll
Forget the soft, bready cinnamon roll most people grew up with. The signature Duffeyroll takes a different path, using what appears to be croissant-style dough.
The result is flaky and pull-apart, with distinct layers that peel away as you eat. Fans often describe it as a cross between a croissant and a cinnamon roll.
That texture is not for everyone, and that is fine. Some people find it a little on the drier side compared to a classic gooey roll, while others say it is exactly why they keep coming back.
The flavor gets steady praise, even from those who prefer a softer bite. Many call these rolls the best they have found anywhere.
The cafe markets them as Spectacularly Delicious, which is a bold promise. For a lot of regulars, the rolls deliver on it.
A quick tip worth knowing: rolls are sometimes served at room temperature. Asking for yours warmed can make a big difference, and leftovers reheat well at home too.
One roll is never the whole story, though. The flavor list is where things get interesting.
A Flavor Lineup With Range
Choosing just one flavor here is a real test of willpower. The sweet side of the menu offers a lineup that goes well beyond basic cinnamon.
The Original is the natural starting point. It is the roll that built the brand, and many fans still call it their favorite.
From there, the options branch out quickly:
Orange zest and orange glazed rolls bring a citrus twist. English toffee adds a candy-shop angle.
Irish creme is a frequent favorite among regulars.
Pecan sticky rolls deserve a special mention. Some guests name them the single best item in the whole shop.
Cobbler rolls also show up in the case, giving fruit lovers something to consider. The variety means a return trip never has to look like the last one.
A smart move for first-timers is ordering a mix. Grabbing a half dozen with several flavors lets a group compare favorites without having to commit.
Sweet tooth satisfied? Good, because the savory side has its own surprises.
Savory Rolls Steal the Spotlight
A cinnamon roll shop with savory options might sound like a plot twist. At this cafe, it is one of the most talked-about features.
The same flaky dough gets filled with ingredients like ham and cheese or spinach. These rolls make a solid breakfast for anyone who wants something filling instead of sugary.
The ham and cheese roll holds up well as a leftover. Heated up later, it stays a favorite, which makes buying an extra one an easy decision.
Savory options come up again and again when people talk about this place. They give the menu balance, so a table can split sweet and savory without anyone feeling left out.
A popular strategy is the mixed box. Grabbing two savory and four sweet rolls, for example, covers breakfast and dessert in one stop.
Families and groups especially benefit from that flexibility. Picky eaters and sweet-skippers both have something to grab.
Rolls are only part of the menu, though. The kitchen also turns out full breakfast and lunch plates.
Sandwiches, Eggs, and the Snappy Sausage
Plenty of bakeries stop at pastries. This one keeps going with breakfast plates, egg dishes, soup, and sandwiches.
The Snappy Sausage breakfast is a standout, and it happens to be the owner’s personal favorite. It can come with a mini orange roll on the side.
On the lunch side, the Chimichurri steak sandwich earns strong praise. Turkey sandwiches and breakfast sandwiches also get warm words from guests.
Some sandwiches arrive on a ciabatta bun, which pairs nicely with the heartier fillings.
Not every sandwich lands the same way, to be fair. Some find certain options smaller or milder than expected, and opinions vary from one item to the next.
A good approach is pairing a sandwich with a mini roll. That way, the meal covers both the savory craving and the famous signature treat.
Food is only half the order, of course. The drink menu has fans of its own.
Coffee, Chai, and Refill-Worthy Tea
A great roll deserves a good drink beside it. Fortunately, the beverage side of the counter holds its own.
The coffee gets regular compliments, with many calling it excellent. It is a natural partner for a sweet roll on a slow morning.
Iced chai has a loyal following too. Some guests describe it as impeccable, which is high praise for a drink at a bakery.
Tea drinkers are not forgotten. The iced tea has won over fans who happily go back for a second and third refill.
Smoothies are on the menu as well. Some love them, while others feel they are a bit pricey for what you get, so they are a personal call.
Baristas tend to be accommodating with orders. First-timers who are unsure what to pick usually get patient help at the counter.
Once the drinks are sorted, it is time to find a seat. The dining room has a few surprises waiting.
Board Games and Comfy Chairs
Few bakeries invite guests to stay and play. This cafe keeps board games and reading materials on hand for anyone who wants to linger.
Comfy chairs make the dining room feel more like a living room than a fast stop. It is a cozy, inviting space that suits a relaxed start before a busy day.
Seating is plentiful, both indoors and outdoors. On nice Colorado days, the outdoor tables offer another option for enjoying a roll and coffee.
The overall vibe leans warm and welcoming. Many describe the place as chill, which makes it a solid choice for catching up with a friend.
Families with little ones will appreciate a practical detail. The restroom has a changing table, a small thing that matters a lot to parents.
Housekeeping in the restroom can be hit or miss, so that is worth keeping in mind. The main dining space, though, gets credit for being clean.
A comfortable room is nice, but people make a place memorable. The staff here gets plenty of attention.
Friendly Faces Behind the Counter
Friendly staff is one of the most mentioned things about this cafe, coming up nearly as often as the rolls themselves. That says a lot about the crew.
Workers are described as kind, welcoming, and patient. First-time guests who need help with the menu often leave feeling well looked after.
Some team members stand out by name in local chatter. One employee has been praised for a cheerful greeting and a smiling send-off that made someone’s whole day.
The owner, Nick, stays engaged as well. He responds to feedback personally and invites guests to reach out directly if something goes wrong.
That kind of attention shows the cafe cares about getting things right. It also explains why regulars stick around for years.
Delivery orders through apps have had occasional mix-ups, so ordering in person may be the smoother route. Visiting the counter also means chatting with the crew.
Good service makes a visit pleasant. Smart timing can make it even better for the wallet.
The Half-Price Hour Secret
Timing really is everything here. Arriving just after 1 PM has been known to land guests a happy surprise.
Near the end of the day, everything has been marked down to half price. One early afternoon arrival scored a full half dozen at that discount.
Deals like this are not always advertised, so there is no guarantee every day. Still, late visits are worth a shot for anyone hoping to stretch a budget.
The tradeoff is selection. Popular flavors may be gone by early afternoon, so fans with a specific favorite should come earlier.
Regular prices draw mixed opinions. A sandwich combo with a mini roll and canned soda can reach around $23, and some feel sandwiches run on the pricey side.
Rolls themselves tend to feel like a better value, especially by the box. Mini rolls are a handy way to sample several flavors without spending much.
Speaking of boxes, these rolls make excellent gifts. Sharing turns out to be part of the fun.
Mini Rolls Made for Sharing
A box of rolls has a funny way of making someone very popular at work. Mini rolls make that even easier.
Assorted boxes of minis are a common order for anyone sharing with friends. They let a group try several flavors in one sitting.
Some fans admit they want to order for everyone they know. Others joke about keeping the whole box a secret for themselves.
Mini rolls also appear as sides with breakfast and lunch items. That pairing gives sandwich lovers a taste of the signature treat without ordering a full roll.
For visitors from out of town, a box makes a great souvenir. These rolls are often called an authentic, local Colorado treat that tourists should not skip.
Remember that leftovers can be reheated. A quick warm-up brings both sweet and savory rolls back to life the next day.
Of course, a box is easier to grab when you know when the doors open. The schedule is refreshingly simple.
Early Hours and Easy Planning
Early birds win big at this cafe. The doors open at 6 AM Monday through Saturday, and at 7 AM on Sunday.
Every day of the week, closing time is 2 PM. That makes it strictly a breakfast and lunch destination, so dinner plans will need to go elsewhere.
Morning visits offer the widest selection of rolls. Late arrivals near closing may find fewer choices but possibly lower prices.
Getting there is straightforward, with the cafe sitting right on South Broadway in Englewood. It is an easy drive from Denver, and people have made the trip from as far as Colorado Springs.
Indoor and outdoor seating make dining in simple. Takeout works well for those on the go, and asking for a warm roll is always a good idea.
Families will find the space practical, with plenty of room and a changing table available.
With the logistics covered, one question remains. Is this place truly worth the visit?
A Colorado Original Worth the Stop
Thirty-plus years of rolling out the same signature treat earns a certain respect. Duffeyroll has turned a simple idea into a lasting local tradition.
The croissant-style cinnamon rolls are the main draw, and they are different from the usual. Some will love the flaky layers right away, while others may prefer a softer classic.
Beyond the rolls, the cafe offers savory options, hearty sandwiches, and drinks with loyal fans. The cozy room, board games, and outdoor tables make it easy to stay a while.
The friendly crew ties it all together. Many first-timers leave planning their next visit.
Not every item hits for everyone, and prices on some meals draw mixed feelings. Still, the rolls remain the reason people keep coming back.
For anyone in the Denver area, or just passing through, this Englewood spot makes a fine morning detour. Order a mix, ask for it warm, and see which flavor becomes your own favorite.
Some staples earn their title. This one has been earning it, one flaky layer at a time, since 1986.
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