Some burritos are lunch, and some burritos are a two-handed project that might also cover dinner. California has plenty of both, but this list sticks to the second kind.
These seven taquerias, from San Diego to Woodland, are known for wrapping up burritos so big you may want a plan before you unwrap the foil. Some are late-night Mission District classics, some are strip-mall spots with wild fusion fillings, and one East LA cafe has been feeding families since 1955.
Each place earned its spot with a specific reason, whether that is a legendary menu item, long hours, or portions that practically come with leftovers built in. Bring an appetite, bring a friend, and maybe bring a to-go box.
Here is where to find California super burritos that really do measure up to your forearm.
1. Cali Tacos, Orange, CA
Open from 6 a.m. to midnight every day, this Chapman Avenue counter spot is ready whether your burrito craving hits at breakfast or after a late movie.
The burritos here are famously jumbo, and the forearm comparison comes up again and again. The Cali Burrito is the headliner, served with a creamy chipotle-style Cali sauce on the side for dipping.
Other big names on the menu include The Angel Burrito and the Monarch Burrito. Rolled tacos come five to an order, with shredded beef, chicken, and shrimp options, and a salsa bar lets you set your own heat level.
Vegan diners have choices too, including the Cali-Dilla and the buñuelos. Friday and Saturday evenings get busy, so a weekday morning or afternoon is the easier time to grab a table.
Parking is available in a lot and on the street.
2. Taquería El Farolito, San Francisco, CA
Ask a San Franciscan where to get a super burrito at 3 a.m., and El Farolito is likely the first name you hear.
This no-frills Mission Street taqueria stays open until 2:45 a.m. most nights and until 3:45 a.m. on Fridays and Saturdays. The super burrito can run over a foot long, and prices stay friendly for the size.
Al pastor and carnitas are standout fillings, and the menu also lists a Super Burrito Lengua and a carne asada burrito for anyone who likes options. The super nachos are another heavy hitter if you are sharing.
Lines are common in the afternoon and evening, but service moves fast at the counter. Street parking in the Mission can be tough, so walking or transit is often the smarter move.
Vegetarian eaters will find a full menu as well.
3. Sayulitas Mexican Food, San Diego, CA
A burrito stuffed with lumpia is not something you see every day, and that is exactly why this Mira Mesa strip-mall spot stands out.
Sayulitas blends Mexican and Filipino flavors with a California attitude, and its burritos have a reputation as some of the largest in San Diego. The Lumpia Burrito is the conversation starter.
The rest of the menu gets just as playful. Look for the Bacon Wrapped Burrito, the Hot Cheetos Burrito, the Pacman Burrito, and a Steak and Egg Burrito for early risers, since doors open at 7 a.m.
Large carne asada fries and cabeza tacos round things out, along with a fresh salsa bar. Parking is usually easy in the lot, which is a nice bonus in a busy part of town.
4. Super Burrito & Taqueria, Woodland, CA
When a restaurant puts super burrito right in its name, it had better deliver, and this Woodland taqueria does.
The super burritos here are so big that eating one by hand gets messy fast. Plenty of people switch to a fork and knife and save half for later.
Steak with tender carne asada is a popular filling, and the Super Enchilada Burrito with carnitas draws people from as far as Natomas in Sacramento. Tamales are another house specialty.
Beyond burritos, the menu covers pozole, a carnitas plate, and an asada and shrimp plate. Families will appreciate the kids’ menu and high chairs.
Hours are shorter on Sundays, closing at 2 p.m., so plan weekend trips early. Saturday opens at 8 a.m. for breakfast.
5. Super Taco Mexican Restaurant, Sacramento, CA
Splitting one burrito between two people is a common move at this Franklin Boulevard favorite, and that says plenty about the portions.
Even the regular burritos come out massive, while the super burritos stretch to around 14 inches. The Al Pastor Super Burrito is a menu highlight, and the shrimp California burrito is another solid pick.
Super Taco leans into traditional Mexican home cooking, so the menu also includes caldos, tortas, and a carnitas tostada. Orders are easy to customize, and the horchata is a favorite drink to go with it all.
Convenience is a big plus here. There is a drive-through, patio seating, free parking, and full vegetarian and vegan menus, which makes it an easy pick for mixed groups.
6. El Tepeyac Cafe, Los Angeles, CA
Since 1955, this family-run cafe in Boyle Heights has been serving burritos that make forearm-sized look modest.
The legend here is Manuel’s Special Burrito, a multi-pound giant that earned national attention on Man v. Food.
Some burritos on the menu weigh in at up to five pounds, so sharing is more than polite, it is practical.
The Hollenbeck Burrito is another longtime name worth knowing. For lighter appetites, there are chilaquiles, a machaca bowl, a chile relleno burrito, and mini menudo.
Breakfast starts at 6 a.m. daily, and the coffee gets plenty of attention. Unlike most stops on this list, El Tepeyac offers table service, with a friendly crew and 50s music in the background.
Sunday mornings are the busiest stretch, so weekdays are calmer.
7. Taqueria Cancun, San Francisco, CA
Few menus admit their size so openly, but Taqueria Cancun literally lists a Burrito Mojado a Big One.
This colorful Mission District taqueria is known for tightly wrapped burritos packed with plenty of meat, chunky veggies, and warm tortillas. The super burrito is consistently much larger than a chain-store burrito, and prices stay low.
The mojado version comes smothered in sauce, so plan on a fork. Vegetarians are well covered with a full menu, including a veggie burrito and a quesadilla suiza.
Hours run late on weekends, until 1 a.m. on Fridays and Saturdays. Breakfast burritos are served from 9 a.m., and there is no delivery, so this is a dine-in or takeout kind of stop.
Wednesday mornings are the quietest time to visit.
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