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Somebody Still Makes The Soup From Scratch Every Morning At These Six Louisiana Diners

Nathan Landry 5 min read
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Somebody Still Makes The Soup From Scratch Every Morning At These Six Louisiana Diners

Louisiana takes its soup seriously, and not just the gumbo. Across the state, a handful of diners and cafes still start the day by chopping, simmering, and ladling soups made in their own kitchens.

Some lean on local farms, some lean on Cajun roots, and one pours a soup trio next to an old-school soda fountain. If you care about knowing who made your lunch and how, these six spots deserve a spot on your next road trip.

1. Scratch Farm Kitchen, Lafayette, LA

Scratch Farm Kitchen, Lafayette, LA
© Scratch Farm Kitchen, Lafayette, LA

The name gives the game away. Scratch Farm Kitchen builds its breakfast and lunch menu around thoughtfully sourced ingredients from local farms, and the soup is part of that daily routine.

Salads, sandwiches, wraps, and soup are made fresh each day here. Beef soup has shown up among the colorful dishes, and portions run generous.

I like this stop for mixed groups. There is a full vegan and vegetarian menu, with picks like a veggie burger and hash potatoes, so nobody gets stuck ordering a side salad.

Do not skip the lavender lemonade, which is made from scratch too. Coffee and juice are on hand for earlier visits.

Plan around the hours. The kitchen runs Tuesday through Friday from 9 AM to 2 PM and Saturday from 8 AM to 2 PM, with Sunday and Monday off.

Parking is free and usually easy along Johnston Street.

2. Word of Mouth, Alexandria, LA

Word of Mouth, Alexandria, LA
© Word of Mouth, Alexandria, LA

Thursday in Alexandria has its own lunch ritual. That is when Word of Mouth rolls out pot roast as a special plate and turns it into pot roast soup.

This snug cafe on Foisy Street keeps things homestyle and made from scratch. The soup of the day rotates, with creamy potato and Baja chicken soup among the offerings.

The lunch plate is a solid deal. It comes with a side salad dressed in house-made dressing, a dessert, and unsweetened tea, and prices stay friendly at roughly $10 to $20 per person.

Beyond soup, the seared ahi tuna salad, fish tacos, and bread pudding give regulars reasons to return.

Timing matters, since the doors open only Tuesday through Friday from 11 AM to 2 PM. Reservations are not taken, and parking can get tight, so arriving early is smart.

3. S&H Good Eats Cafe, Slidell, LA

S&H Good Eats Cafe, Slidell, LA
© S&H Good Eats Cafe, Slidell, LA

Stuffed pepper soup is not something you find on every menu. At S&H Good Eats Cafe, it shares the spotlight with a hot cabbage soup that has earned its own following.

This mom-and-pop spot on Highway 190 West cooks homestyle food from soups to meatloaf to desserts. Many plates come with a choice of soup or salad, which makes the soup an easy add.

Early risers get a head start. The cafe opens at 6 AM on weekdays and 7 AM on weekends, staying open until 8 PM Monday through Saturday and 2 PM on Sunday.

Weekend mornings bring the biggest crowds, while weekday evenings tend to stay quiet. Families will find a kids menu and high chairs, and there is free parking on site.

4. Louie’s Cafe, Baton Rouge, LA

Louie's Cafe, Baton Rouge, LA
© Louie’s Cafe, Baton Rouge, LA

Louie’s Cafe has been feeding the LSU crowd since 1941. That is a lot of omelets, and plenty of soup.

The setting is a classic lunch counter on Lake Street, but the menu carries a heavy Cajun influence. Corn soup sits alongside biscuits and gravy, the crawfish omelet, and Eggs Louisianne.

College students, tourists, and longtime locals all pile in here. Service moves fast, which helps when the counter fills up.

Current hours run daily from 6:30 AM to 2:30 PM. Weekends get busiest, so a Tuesday or Wednesday morning is the calmer choice.

Reservations are not accepted. Takeout and a drive-through window are options when the stools are all taken.

5. Hub City Diner, Lafayette, LA

Hub City Diner, Lafayette, LA
© Hub City Diner, Lafayette, LA

Red booths, black-and-white tile, and a cup of shrimp and artichoke soup. Hub City Diner mixes 1950s style with a little South Louisiana flavor.

The menu covers classic diner fare plus a few Southern items, including chicken fried steak. A rotating soup of the day keeps things interesting, and the shrimp and artichoke version pairs nicely with a grilled cheese.

Save room if you can, because dessert is a strong suit here.

Hours are generous. The diner opens at 6:30 AM every day and stays open until 9 PM Monday through Saturday, closing at 3 PM on Sunday.

Kids are well covered with a kids menu, high chairs, and changing tables. Parking on South College Road is free and usually plentiful.

6. Sunday’s, Lafayette, LA

Sunday's, Lafayette, LA
© Sunday’s, Lafayette, LA

Ice cream and soup at the same stop sounds like a dare. Sunday’s in downtown Lafayette makes it work with a nostalgic soda fountain setup and a soup trio for people who cannot pick just one.

Chili soup is among the options, and it pairs well with the pastrami sub or the Sunday burger. Local twists like fried chicken and beignets and a crawfish beignet round out the menu.

Families have plenty to like, from a kids menu to ice cream treats. Dogs are welcome outside, and free wi-fi is available.

Hours run Wednesday and Thursday from 11 AM to 9 PM, Friday until 10 PM, Saturday from 10 AM to 10 PM, and Sunday from 10 AM to 8 PM. The place is closed Monday and Tuesday.

Reservations are accepted, which helps since downtown parking can be tricky.

Six diners, six different soups, and one shared habit of making them in-house. Pick a town and grab a spoon.

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