Nevada is a desert state, so great fish and chips might be the last thing you expect to find here. Yet from the Las Vegas Strip to the old mining streets of Virginia City, cooks are frying up crispy cod, flaky haddock, and piles of hot chips that are easily a reason to fill the gas tank.
This list covers British chip shops, Irish pubs, brewpubs, a small-town diner, and even a seafood tavern that never closes. Some spots are right off busy highways, while others make a fun excuse for a day trip.
Each one earned its place for a different reason, whether that is a gluten-free fryer, a rooftop patio, a historic building, or house-made tartar sauce. So grab a friend who likes a good road trip and start planning your route.
Save this list for the next time a craving hits.
1. The Codfather, Henderson, NV
Anyone who has eaten fish and chips in England will recognize the menu here right away. The Codfather is a casual British comfort food spot on Green Valley Parkway, and it keeps the focus on the classics.
Cod and haddock are both available, fried to order in a light, crispy batter that stays clean rather than greasy. The portions run big, and the hand-cut chips are made to match.
Sides lean proudly British. Mushy peas, coleslaw, pea fritters, and poutine are all on the menu, with vegan options mixed in.
Here is a big plus for gluten-free diners: the kitchen uses a dedicated gluten-free fryer. That detail alone makes it a standout in the Las Vegas area.
Plan around the schedule. It is open Tuesday through Saturday from 11 AM to 8 PM, with counter service, free parking, and no reservations, and Tuesday through Thursday tends to be quieter than Friday evening.
2. Pit Stop, Boulder City, NV
Boulder City makes a pleasant break from the Las Vegas bustle, and Pit Stop gives you a tasty reason to linger. The unassuming diner on Buchanan Boulevard serves burgers, sandwiches, shakes, and a fish and chips plate with generous portions.
Ask about the in-house sauce with your fish. Fried zucchini and onion rings make good add-ons, and shrimp can join the fish for a bigger basket.
Prices stay friendly, usually $10 to $20 per person. There is even a drive-through if you are pressed for time, plus outdoor seating where dogs are welcome.
Hours run 10:30 AM to 8 PM Monday through Saturday, closing at 4 PM on Sunday. It is a relaxed, family-friendly stop with high chairs and a kids’ menu.
3. The Fox Restaurant & Brewery, Reno, NV
A rooftop patio is not something most British pubs can offer, but this one in Reno pulls it off. The Fox Restaurant & Brewery on Wonder Street mixes a warm pub interior, complete with a fireplace, with indoor and outdoor seating up top.
The fish and chips come with a well-seasoned batter and firm, flaky fish in portions that fill the plate. It is a strong choice among Reno pub menus.
Beyond the fryer, you will find chicken pot pie, a lamb burger, fried pickles, and bread pudding. A full vegetarian menu is available too.
Live music, reservations, and a kids’ menu make it flexible for groups and families. Hours run 11 AM to 9 PM most days, staying open until 10 PM on Fridays and Saturdays.
4. Sassafras | Eclectic Food Joint, Carson City, NV
Gumbo, okonomiyaki, and Asian chicken tacos share a menu with fish and chips at Sassafras. That globe-trotting mix is exactly why this funky Carson City spot stands apart.
The fish and chips here are gluten-free, which is a rare find. Fish is cooked in fresh oil and pairs with onion rings, crisp fries, and homemade ketchup.
I like this stop as a recharge after a long drive down Highway 395. A sand dab sandwich and fish tacos are other seafood options worth a look.
Full vegan and vegetarian menus mean everyone at the table has choices. The restaurant accepts reservations and hosts live music.
It is open Tuesday through Thursday from 11 AM to 8 PM and until 9 PM on Fridays and Saturdays. It is closed Sunday and Monday.
5. Overland Restaurant, Gardnerville, NV
History comes with your meal in Gardnerville. Overland Restaurant sits in a building dating to 1902 and serves classic American and Basque comfort food in a rustic setting.
The fish and chips arrive in large portions. Sweet potato waffle fries and garlic parmesan fries are tasty alternatives to regular chips.
Basque roots show up on the menu with dishes like clams and mussels. There is also an elk burger, a salmon bowl, and beer battered cheese curds.
Weekend visitors get a head start, since the doors open at 10 AM on Saturday and Sunday for brunch. Weekdays start at 11:30 AM, and every day wraps up at 8:30 PM.
Reservations are accepted, and dogs are allowed on the outdoor seating. It makes an easy lunch stop for anyone heading through the Carson Valley on Highway 395.
6. Bighorn Tavern Reno, Reno, NV
Fish and chips for breakfast hours is possible at Bighorn Tavern, which opens at 9 AM daily. That early start sets it apart from most spots on this list.
The kitchen serves a big portion of fish alongside fresh cut fries. Shrimp can be added for a combo plate.
Other menu picks include a Scotch egg, street tacos, a hummus platter, and a quinoa salad. Prices usually land between $10 and $20 per person.
There is a fireplace, bar games, and a patio for warmer days. It stays open until midnight on Fridays and Saturdays, so late cravings are covered too.
7. O’Skis Pub and Grille, Sparks, NV
Brick walls, a pool table, and a patio give O’Skis the look of a neighborhood pub. It sits on Victorian Avenue in downtown Sparks.
Traditional favorites anchor the menu, with fish and chips and shepherd’s pie leading the way. Corned beef appetizers and chicken strips round things out.
The menu is large and prices stay reasonable. Service is quick and friendly.
Hours run late, until 11 PM early in the week and midnight Thursday through Saturday. On Sundays, the doors open at 9 AM.
Plan a stroll along Victorian Avenue before or after. Its neighbor on this list is only steps away.
8. Great Basin Brewing Co. – Sparks, Sparks, NV
Right next door to O’Skis, Great Basin Brewing Co. gives Victorian Avenue a second fish and chips option. The Sparks location is part of a small regional group and has a casual, historic-feeling space.
Fish and chips is one of the menu highlights. Pair it with a basket of brewery fries if you are sharing.
Other pub staples include a patty melt, a rib eye French dip, and the 50 50 burger. Families will find high chairs and a kids’ menu.
Live music and bar games keep things lively. Hours run 11 AM to 9 PM Monday through Thursday, until 10 PM Friday and Saturday, and until 8 PM on Sunday.
9. Nine Fine Irishmen, Las Vegas, NV
Tucked inside New York-New York on the Strip, Nine Fine Irishmen brings a richly decorated Irish pub to Las Vegas. Live Irish music and a patio add to the setting.
The fish and chips come as a massive plate, with crispy fish and fries cooked in clean oil. It is a hearty meal after a day of walking the Strip.
Shepherd’s pie, lamb stew, bangers and mash, and chicken pot pie fill out the Irish comfort food list. Irish nachos are a popular shareable.
Late hours help, with service until 1 AM Monday through Saturday. Reservations are accepted, and valet parking is available.
10. Gordon Ramsay Fish & Chips, Las Vegas, NV
A celebrity chef’s name draws the crowds, and the thin, light batter keeps them coming back. Gordon Ramsay Fish & Chips is a British-themed counter-serve spot on the LINQ Promenade.
Cod is the classic, but shrimp, lobster, sausage, and chicken are also on offer. Dipping sauces like mango curry and tartar are part of the fun.
Chip lovers get choices too. Truffle fries and dirty chips topped with toppings like jalapeño and parmesan take the side dish up a notch.
Expect a line, since reservations are not taken. Hours run 11 AM to 10 PM most days and until 11 PM on weekends.
11. Shucks Tavern & Oyster Bar, Las Vegas, NV
A fish and chips craving at 3 AM is no problem here. Shucks Tavern & Oyster Bar on West Flamingo Road is open 24 hours a day, seven days a week.
The fried seafood comes with scratch-made fries and a house-made tartar sauce that earns plenty of attention. The fisherman’s plate adds fried shrimp to a big piece of cod.
Oysters on the half shell, snow crab legs, mussels, and a lobster roll show off the seafood side. Coconut shrimp and crab cakes are also on the menu.
Breakfast is served, and reservations are accepted. Parking is usually easy to find.
12. Palace | Restaurant & Saloon, Virginia City, NV
Virginia City’s historic C Street is a road trip classic, and Palace Restaurant & Saloon gives the day a hearty lunch. The casual spot sits right in the heart of the old mining town.
Fish and chips here means battered Alaskan cod with fries and creamy coleslaw. Malt vinegar keeps it old-fashioned.
The Reuben is a big draw, alongside the Palace Burger, fried pickle bacon cheeseburger, and cheese curds.
Time your visit carefully, since the kitchen closes at 4 PM on weekdays and 6 PM on weekends. Saturday afternoon is the busiest stretch, so weekdays are calmer.
Enjoyed this story?
Add Fast Food Club as a preferred source to see more of our reporting on Google.