Indiana takes its donuts seriously, and a handful of shops across the state have built their whole reputation on frying batch after batch so the case rarely runs empty. Some have been at it for decades, others draw lines out the door on weekend mornings, but they all share one thing: a love of a warm, fresh ring.
If you have ever pulled up to a donut shop only to find the good stuff sold out, this list is for you. Here are seven Indiana spots where the fryers stay busy and the flavors stay interesting.
1. Long’s Bakery, Indianapolis, Indiana
Few names carry as much weight in Indianapolis as Long’s, a family bakery that has been turning out donuts since the 1950s. The glazed yeast donut is the one people drive across town for, light and airy with a sugar coating that has earned near-legendary status locally.
There are two locations, one on West 16th Street and another on Southport Road. Cash is king here, so plan ahead before you get to the counter.
Weekend mornings can bring a line that stretches out the door, but it usually moves fast. Beyond the classic glazed, you will find cake donuts, cinnamon rolls, and other baked goods that sell quickly.
I like this stop because it feels genuinely old-school, with none of the fuss of a trendy chain. If you want a taste of the donut that many Hoosiers grew up on, this is the place to start.
2. Jack’s Donuts, New Castle, Indiana
What started as a single shop in New Castle back in 1961 has grown into one of Indiana’s most recognizable donut names. Jack’s has expanded to many locations across the state, but the New Castle original is where the story began.
The menu leans into variety, with classic glazed rings alongside filled and specialty flavors that rotate. Their focus on made-from-scratch recipes has helped the brand stand out as it grew.
Because so many towns now have a Jack’s, it is an easy pick whether you are near Indianapolis, Muncie, or beyond. Still, the New Castle shop holds a special place as the flagship.
This is a good option when you want a dependable fresh donut without hunting for a hole-in-the-wall spot. The consistency across locations is a big part of the appeal.
3. Concannon’s Bakery, Muncie, Indiana
Muncie’s Concannon’s has been a fixture in town for generations, blending a full bakery and cafe under one roof. Alongside cakes and pastries, the donut case draws steady traffic from morning regulars.
Because it operates as a sit-down cafe too, you can grab a donut and coffee and actually stay awhile, which is not always an option at grab-and-go shops.
The bakery has grown its footprint in the area over the years, giving locals a reliable spot for both everyday treats and special-occasion cakes. That mix means the ovens and fryers rarely slow down.
I would save this one for a relaxed weekend morning when you want to sit, sip, and take your time picking from the case.
4. Square Donuts, Terre Haute, Indiana
Round donuts are everywhere, so leave it to a Terre Haute shop to flip the script with a four-cornered design. Square Donuts has been serving its signature shape since the 1960s, and yes, the name is exactly what it sounds like.
The square shape is more than a gimmick. It means less wasted dough and a donut with corners that hold extra glaze and topping.
The brand has grown to additional locations, but Terre Haute is the home base and the spot most tied to the original idea. Classic glazed remains the anchor of the menu.
If you collect quirky food stops on road trips, a box of square donuts makes for a fun photo and an even better snack. It is a simple twist that has kept people curious for decades.
5. Titus Bakery, Lebanon, Indiana
Drivers heading along I-65 have long known Titus Bakery as a worthwhile detour into Lebanon. The apple fritters here are big enough to turn heads, and they are a top reason people make the stop.
Beyond fritters, the case fills up with glazed rings, filled donuts, and a rotating spread of baked goods. Fresh batches throughout the morning keep the selection looking full.
The bakery has expanded to more than one location in the region, but the small-town setting adds to the charm of the original. Parking is easy, which matters when you are pulling off the highway.
For a road trip pick-me-up between Indianapolis and Lafayette, it is hard to do better. Grab a fritter for now and a box of donuts for later.
6. The Donut Bank, Evansville, Indiana
Down in southern Indiana, Evansville locals point newcomers straight to The Donut Bank. With multiple locations around the city, it has become the default answer to where you should get donuts.
The menu goes well beyond a basic glazed ring, offering muffins, cookies, and specialty donuts alongside coffee. That range makes it a solid one-stop breakfast option.
Several of the shops keep long hours, which means the fresh supply keeps coming through much of the day rather than only at sunrise. That reliability is a big part of why the name sticks.
This is the kind of spot I would point out to anyone visiting the Evansville area for the first time. It is easy to find, easy to love, and rarely a letdown.
7. Peace, Love and Little Donuts, Indianapolis, Indiana
A little groovy, a little playful, this shop trades the giant fritter approach for pint-sized donuts you can customize. The mini format means you can sample a few flavors instead of committing to one.
The brand sorts its donuts into fun categories, letting you go simple or pile on toppings and drizzles. The retro, feel-good theme runs through the whole experience.
Made-to-order options mean your donuts come together fresh right when you order, which fits the all-day-fresh spirit of this list. It is a different vibe from the classic bakery counter.
I would save this one for a group outing when everyone wants something a little different. Ordering a variety and splitting them is half the fun.
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