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Some of the foods we think of as all-American actually have stories that stretch beyond the US borders.…

By Andrea Hawkins · Sep 6

When it comes to hair loss, there are more solutions beyond shampoos, serums, and medications. The science backs…

By Andrea Hawkins · Sep 6

We’re all too familiar with random bans from around the world, but it could also apply to food.…

By Angela Park · Sep 5

Ever wondered what’s going on in your barista’s mind as you order? Working behind the espresso machine gives…

By Angela Park · Sep 5

Fueling a mother’s body during pregnancy is so much more than just “eating for two.” Why? There are…

By Angela Park · Sep 5

If you’re a 90s kid, you know snacks were on a whole different level back then. We’re talking…

By Andrea Hawkins · Sep 5

Fiber may not sound that exciting, but it can do wonders for your gut, energy, and even your…

By Andrea Hawkins · Sep 5

Back in the day, snacks were simple. We had our bag of chips and maybe a handful of…

By Angela Park · Sep 5

Why pay the full price when September’s menu is loaded with deals. And let’s be real: fast food…

By Andrea Hawkins · Sep 5

TikTok isn’t just for dance trends anymore. It’s basically a new recipe book filled with innovations. From protein-rich…

By Andrea Hawkins · Sep 5

Admittedly, most low-carb substitutes just don’t leave you feeling satisfied. Oftentimes, you’ll crave the real thing even more.…

By Angela Park · Sep 4

Professional chefs know the inside secrets of food service. When they say that you shouldn’t get this (or…

By Angela Park · Sep 4

Ever wonder what goes into your favorite foods? While they’re all safe to eat, some ingredients will make…

By Angela Park · Sep 4

Mass production can humble a food real quick. Once upon a time, ice cream was a royal indulgence…

By Andrea Hawkins · Sep 4

If you notice fine lines creeping in or your joints feeling stiff, this listicle is for you. Collagen…

By Andrea Hawkins · Sep 4

The foods we eat as children program our brains to create emotional associations. Yup, that goes to show…

By Angela Park · Sep 4

What happens when your favorite foods vanish from the store shelves? In the 1940s, Americans found out. Wartime…

By Andrea Hawkins · Sep 4

Here’s something that will blow your mind: “different” brands crowding your grocery cart might just be siblings. Many…

By Andrea Hawkins · Sep 4

Remember the time when you stared at a menu with a price that made your wallet weep? That…

By Angela Park · Sep 3

Cooking healthy foods is much more complex than you think. Some nutrients actually become more bioavailable when cooked,…

By Angela Park · Sep 3

First dates are nerve-wracking enough. Now imagine if there are food-related disasters that happen during your dinner. While…

By Angela Park · Sep 3

Food brings people together, until it doesn’t. From pineapple on pizza to serving veggie burgers, these food opinions…

By Andrea Hawkins · Sep 3

Of course, flying at 35,000 feet comes with its own unique dining challenges. Frequent flyers are familiar with…

By Angela Park · Sep 3

AI is already here, and by that we mean in your fridge, your favorite fast food chain, and…

By Andrea Hawkins · Sep 3

Here’s a sad reality in the US: we waste a lot of food. But do you ever wonder…

By Andrea Hawkins · Sep 3

What if fast food chains try to get a little too classy? Well, that happened, and it didn’t…

By Andrea Hawkins · Sep 3

Remember when the mall food court was the epicenter of teenage social life? It used to be a…

By Angela Park · Sep 2

Before fall became officially the pumpkin spice season, people celebrated its return with dishes from fall’s harvest. They…

By Angela Park · Sep 2

Ever wonder why you seem to spend more in restaurants? While it’s a fact that you spend more…

By Angela Park · Sep 2

Cooking like a pro doesn’t mean you have to chop, simmer, and whisk everything from scratch. We have…

By Andrea Hawkins · Sep 2

Menus may boast about farm-fresh flavors, but the truth is a lot less glamorous. The freezer is a…

By Andrea Hawkins · Sep 2

Your favorite crackers, cookies, and sodas may seem harmless, but a century or two ago, they were marketed…

By Andrea Hawkins · Sep 2

Some groceries are better when you spend a bit more. It’s not always about luxury. It’s also about…

By Andrea Hawkins · Sep 2

Did you know that your kitchen storage setup can make the difference between food spoilage? While it might…

By Angela Park · Sep 1

When we talk about our childhood, there’s something deeply personal about cereal. Maybe it’s the memory when mom…

By Angela Park · Sep 1

Shopping for groceries can be a dread, especially if you know you’ll be waiting in line for an…

By Angela Park · Sep 1

Some foods just hit different when they come out of a crinkly paper bag passed through a drive-thru…

By Andrea Hawkins · Aug 30

Not all fast food mascots make us smile. Others, make us shiver. Over the years, chains unleashed mascots…

By Andrea Hawkins · Aug 30

Donuts, burgers, apple pie…all of these are American, right? Not really. Some of our favorite foods traveled far…

By Andrea Hawkins · Aug 30