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Ever wonder what really goes on behind the counter at your favorite fast food spot? Current and former…

By Angela Park · Aug 29

Remember 2015? It was a simpler time when we thought putting everything in a mason jar was revolutionary.…

By Angela Park · Aug 29

Ever wonder what foods you could store for years without worrying about them going bad? Whether you’re trying…

By Angela Park · Aug 29

Not all restaurant-quality meals require a mile-long shopping list. With just five grocery items each, you can create…

By Andrea Hawkins · Aug 29

Pizza may be Italian by birth, but it has gone global and each country has its own twist.…

By Andrea Hawkins · Aug 29

McDonald’s has tried some wild experiments over the years. Some of them were tasty, others were downright confusing.…

By Andrea Hawkins · Aug 29

Buffets are not exactly simple, if you look closer. Restaurants use psychology to fill you up faster and…

By Andrea Hawkins · Aug 29

Coffee lovers would be happy to know that their morning cup of coffee can be a powerhouse of…

By Angela Park · Aug 28

Did you know that when you enjoy fresh berries year-round, you’re participating in one of the most complex…

By Angela Park · Aug 28

Your relationship with food is like a window into your mental state. When stress strikes, our eating patterns…

By Angela Park · Aug 28

Before they were plated and served at restaurants, some of our favorite foods were cheap snacks sold on…

By Andrea Hawkins · Aug 28

It’s hard to imagine baking a cake with no flour or making pie without apples, but that’s exactly…

By Andrea Hawkins · Aug 28

Food fads come and go, and today’s diet obsessions and viral bites won’t be any different. Charcoal lattes…

By Andrea Hawkins · Aug 28

Everyone loves fries, but some snacks can quietly steal the spotlight. So why settle? These 10 snacks deliver…

By Andrea Hawkins · Aug 28

Restaurants want you to have a great experience, and so does your server. However, customer behaviors might make…

By Angela Park · Aug 27

Many home cooks suffer from “imposter syndrome” in the kitchen, constantly doubting their abilities while scrolling through Instagram…

By Angela Park · Aug 27

Like our world, food technology is also constantly evolving. What seems strange to one generation becomes common for…

By Angela Park · Aug 27

Stocking up doesn’t have to end in you wasting so much food. The secret? Knowing which staples practically…

By Andrea Hawkins · Aug 27

Americans have no chill when it comes to refrigeration. But step outside the US, and you’ll see those…

By Andrea Hawkins · Aug 27

ICYMI: fast food giants have tried to prove their offerings can be both indulgent and healthy. However, the…

By Andrea Hawkins · Aug 27

Remember reaching for pretzels or chocolates when stressed or need a boost? Well, these choices and more may…

By Andrea Hawkins · Aug 27

We all have food habits that aren’t serving us well. Sometimes, we need a gentle push to actually…

By Angela Park · Aug 26

As the leaves begin to change, fast food chains across the country are rolling out their seasonal offerings…

By Angela Park · Aug 26

Restaurants love using buzzwords to make dishes sound healthier and more gourmet. But not everything on the menu…

By Andrea Hawkins · Aug 26

Fall season is coming up and it’s nature’s way of stocking your pantry with nutritious ingredients. Bye for…

By Andrea Hawkins · Aug 26

Ever catch a chef giving a side-eye in the kitchen? Well, that’s because there are certain cooking habits…

By Andrea Hawkins · Aug 26

Umami is that mysterious fifth taste that makes food irresistibly savory and satisfying. It doesn’t require expensive specialty…

By Angela Park · Aug 25

While fast food satisfies our ultimate cravings, not everything you know is as it seems. The reality is…

By Angela Park · Aug 25

While there are weird ice cream flavors, there are also flavors created or inspired by your favorite celebrities.…

By Angela Park · Aug 25

Grocery prices feel like they’re climbing every week. But here’s the good news: you can still save money…

By Andrea Hawkins · Aug 23

If ice cream is your go-to sweet treat, get ready to meet its rivals! The dessert world is…

By Andrea Hawkins · Aug 23

Ever wonder why that “specials” are always the priciest or that bread tastes fresh every time? Restaurants have…

By Andrea Hawkins · Aug 23

America loves its foods traditions, whether it’s sipping sweet tea on a hot day or dunking pizza in…

By Andrea Hawkins · Aug 23

Breakfast doesn’t have to be a rushed afterthought or the same boring routine every morning. With a few…

By Angela Park · Aug 22

Love it or not, school cafeteria food holds a special place in our collective memory.  These weren’t gourmet…

By Angela Park · Aug 22

Fast food chains have a long history of throwing culinary caution to the wind, creating menu items that…

By Angela Park · Aug 22

Not a fan of kitchen chaos? Well, one-pot dinners prove you can have bold, hearty, and comforting flavors…

By Andrea Hawkins · Aug 22

We might think that American fast food is everywhere. But the truth? Not every US chain can conquer…

By Andrea Hawkins · Aug 22

If you grew up in the 2000s, your weekends probably included a trip to the drive-thru, a crumpled…

By Andrea Hawkins · Aug 22